Gourmet Hacks: 5 BEST Air Fryer Parchment Paper Substitutes

Our kitchens are full of life hacks, right?

Now, picture this: you’re all set to whip up some crispy treats in your air fryer when, oops, you’re out of parchment paper.

Sounds like a snag, huh? Well, not really.

We’ve got some nifty substitutes to keep the crunch game strong without missing a beat.

From the usual suspects in your pantry to some unexpected kitchen heroes, these alternatives are about to save the day.

Stick around as we spill the beans on the top five swaps that’ll make you forget parchment paper was ever a thing.

The 5 Best Substitutes for Air Fryer Parchment Paper

If you’re trying to make an air fryer recipe and don’t have parchment paper, don’t worry.

There are several handy substitutes that can be used in their place.

Here are the five best alternatives you can use in your air fryer recipes:

1 – Wax Paper

Wax paper is an essential kitchen staple that can come in handy for a multitude of tasks.

Its unique construction – wax bonded to parchment or tissue paper – makes it useful for all kinds of cooking, baking, and wrapping projects.

The wax coating prevents grease from soiling the paper, which keeps it from sticking to the food, and also makes it resistant to heat and moisture.

Wax paper is an ideal carrier for treats that require melting, such as melting chocolate chips over graham crackers or dishes like your favorite lasagna recipe.

It can also be substituted for air fryer parchment paper as a lining to prevent food from sticking.

To do so, just cut the wax paper into a square that has enough extra room to fit in the tray without being scrunched up, then place it on top before adding all ingredients.

The wax layer will withstand temperatures up to 350 degrees Fahrenheit and make sure nothing will stick, so all you’ll have to worry about is assembling delicious meals.

2 – Silpat Baking Mat

Silpat baking mats are an essential item for anyone who loves to bake and cook.

They are made from flexible woven fiberglass cloth and food-grade silicone, allowing them to be both durable and non-stick.

Bakers love Silpats because they provide an even cooking surface as it facilitates heat circulation around the food.

It’s also easy to clean.

Many bakers enjoy that they can easily transfer cookies, scones, focaccia, tarts, etc.

, directly from the baking sheet to the cooling rack with little effort or injuries.

Plus, these mats don’t need regular oiling like pans do and save time on clean up afterward, too.

For those looking for an alternative use for their Silpat mat, it can also substitute as parchment paper in an air fryer – just roll it up loosely as if you were using store-bought parchment and then layer it inside the air fryer for a seamless transfer of food into the basket without worrying about paper flying off into your dish during frying.

3 – Aluminum Foil

Aluminum foil is an incredibly versatile tool in the kitchen.

It can be used to either keep food from sticking when baking or roasting, to preserve food for later use and provide added protection, or even just to add a decorative touch.

Aluminum foil is often preferred over other materials because it’s relatively durable and resilient.

One of the most popular uses for aluminum foil is to replace parchment paper in air fryers.

Aluminum foil provides excellent heat stability and is less likely to buckle or melt in high temperatures than parchment paper.

To substitute aluminum foil, cut the pieces into 12 x 16-inch pieces and spray them with a bit of oil or cooking spray–this will help keep things from sticking.

With this knowledge on how to use aluminum foil instead of parchment paper, your air fryer recipes will turn out great every time.

4 – Oil Sprays

Oil sprays are an incredibly useful tool for anyone who enjoys cooking.

They are most commonly used as a way to lightly coat pans, baking sheets, and other vessels with oil before cooking.

It allows cooks to distribute the oil evenly and skip the mess of pouring it on with a spoon or ladle.

In addition, oil sprays are also great for actually “spraying” food before it is cooked.

This technique adds flavor and moisture, sealing in juices during roasting, baking, or grilling foods.

There is also a wide range of oil sprays available on the market that provide different ingredients, such as herbs and spices, in conjunction with the oil spray.

Finally, rather than using air fryer parchment paper, one can opt instead to spray their food with an oil spray for better flavor.

The main drawback would be the re-application of it throughout cooking, but if pre-seasoned, there are amazing flavors waiting to be unlocked.

5 – Air Fryer Silicone Pot

Air Fryer Silicone Pot is designed to revolutionize the traditional air fryer experience.

This indispensable piece of kitchen equipment ensures uniformly cooked meals with a minimum of fuss and mess.

Unlike traditional baking pans, Air Fryer Silicone Pot has a stainless steel base that won’t be affected by the high temperatures associated with air fryers, ensuring uniform and safe cooking results.

Its non-stick interior makes it easy to clean, while its raised side walls provide additional space for larger ingredients like potatoes, chicken pieces, or fish fillets.

Additionally, this pot is perfect for steaming vegetables as they retain moisture while roasting in the air fryer.

For those who want to cook without using parchment paper, the Air Fryer SILicone Pot can be substituted to ensure perfectly cooked meals without all the mess.