What to Serve with Artichokes? 7 BEST Side Dishes

Artichoke belongs to the Asteraceae family of plants and is a variety of edible thistle species.

It’s also known as French artichoke, globe artichoke or green artichoke.

Though people cultivate it in various regions today, it grows best in a Mediterranean climate.

Whether stuffed, grilled, steamed, or braised, artichokes are flavorful and healthy at the same time.

No matter how you cook, you can always have a delicious meal every time.

As you read on, check out what to serve with artichokes.

Why Consider Serving Artichokes with Side Dishes?

There are quite a few reasons for considering serving artichokes with side dishes.

Firstly, the vegetables are pretty versatile and go well with plenty of other ingredients.

Secondly, artichokes are nutritious and eating them with other dishes can be even healthier.

Thirdly, you will also have a more enhanced flavor when adding some side dishes.

Finally, it can be boring to eat just one dish, especially if you have guests.

So, why not have some tasty side dishes and add more flavor and excitement during meal times?

What to Serve with Artichokes? 7 BEST Side Dishes

As mentioned earlier, artichokes go very well with most items.

So, you have plenty of choices to make the side dishes.

Everyone prefers different things, but the following 7 items can be great combinations to serve with artichoke dishes.

1 – Cheese

Cheese is an item you can add as a side dish when serving artichokes.

Because it’s a popular ingredient, and people like to eat it before diving into the main meal and cheese brings a tang and freshness too.

There are a variety of cheeses that you can choose from, but parmesan and feta can be pretty delicious.

Genuine parmesan has a nutty and fruity flavor and a hard, gritty texture; if it tastes like anything else, it’s of inferior quality.

You can dip the cheese in the bottom sauce produced after you boil or steam the artichokes.

Feta is another favorite cheese that you can use as a side dish with artichokes.

It’s sour and salty and can be mild or sharp.

Crumble it on a plate and pour the inside sauce and the cooked artichokes.

Or you can eat it with only the sauce too.

2 – Egg Salad

You can also add egg salad side dishes when putting up artichokes as the main dish.

Why? Because eggs are versatile, loaded with nutrients, and they pair pretty well with artichokes.

You don’t have to make an extraordinary dish with eggs; a simple salad will do perfectly alright.

You can chop some boiled eggs and green onions and put them in a bowl.

Add some mayonnaise, salt, pepper, mustard and mix well, and you have a delicious egg salad side dish.

3 – Mashed Potatoes

The humble mashed potato dish is also a favorite with people worldwide and works with almost anything.

It can also be a great choice with any artichoke dish because potatoes are healthy, readily available and fuss-free, and they match perfectly with the veggies.

It’s also effortless to make mashed potatoes, and you need only a handful of ingredients to complete a dish.

Just boil and make a paste and sprinkle some salt.

You can also add some chopped onions and other spices if you like.

4 – Dips and Sauces

Instead of using other dishes, you can add some dips and sauces to the menu.

It’s just because artichokes taste even better when you flavor them with sauces and dips.

There are many ingredients and combinations that you can use to make dips and sauces.

You can try butter with garlic and lemon, peanut with sriracha sauce, yogurt with mint and lemon, and mayonnaise with soy sauce.

You can also make chive-caper mayonnaise, tomato with mint and paprika and mayonnaise with white balsamic vinegar.

Since artichokes taste amazing with most ingredients, you can experiment with other items.

5 – Rice

Rice is another item that you can use as a side dish with artichokes any time you need something extra.

You can because rice is nutritious, easy to make and find, and it goes well with any veggie, including artichokes.

There are different rice varieties available, including long, short, white or brown.

You can have it boiled or steamed according to preference and requirements.

You can use a rice cooker, pressure cooker or a simple pot for cooking it.

If your artichoke dish is simple, you can make fried rice with onions, peas and carrots.

6 – Sausages with onions and mushrooms

This combination can also pair with artichokes, and you are sure to love it.

All three ingredients alone or together combine ideally with artichokes, so it’s a must-try dish.

You need a few sausages, some mushrooms and onions to make a quick and tasty side dish.

Pour a little oil (preferably olive) in a pan, fry the sausages, and flip them until they are brown on the sides.

Remove the sausages and put in some sliced onions and minced garlic, and some wine if you have.

Once brown, add the sausages and cook for about ten minutes and add a dash of black pepper at the last minute.

Heat some oil in another pan and fry the mushrooms.

Add some vinegar, little salt and black pepper till mushrooms are tender.

You can put the sausages and onions in the pan with the mushrooms and mix them all before taking them out of the stove or mix them once the mushrooms are out of the stove.

7 – Asparagus

Who said you couldn’t have a vegetable side dish for another veggie? Of course, you can.

You can have an asparagus side dish for artichokes because you can get both flavor and health benefits at the same time.

Besides, it’s simple to cook asparagus, and you can make the dish in a few minutes.

Take the required number of asparagus in a baking tray and put them in the oven for just about ten to twenty-five minutes.

You will have tender and tasty asparagus, which will pair perfectly with artichokes.

You can also stir fry the asparagus till they are tender if you want some variety.

Conclusion

When it’s about a versatile vegetable like artichoke, the list for side dishes keeps going.

Besides the usual side dishes, you can also try your combinations which can be pretty surprising and tasty.

Other side dishes include marinated pork tenderloin, bruschetta, nuts with greens, mixed vegetables salad, mayonnaise-curry powder dip and much more.

Each time, adding a separate side dish will also make your main dish seem like a new item.

Enjoy delicious food and provide nourishment to your body at the same time.