Au jus gravy mix is a delicious culinary blend that has become an essential ingredient in many dishes and meals.
This seasoning mix adds rich, savory flavor to beef, chicken, pork, and vegetables, and it’s ideal for making the perfect pan sauces and classic French dips.
However, if you happen to run out of your favorite au jus gravy mix, or if you’re looking for new ways to add flavor to your meals, there are plenty of great substitutes that can help you enhance the taste of your food without compromising quality.
These alternatives are more affordable, but they may also be easier to find in your local grocery store.
Let’s look at the five best substitutes for the au jus gravy mix.
What is Au Jus Gravy Mix?
Au jus gravy mix is a quick and easy way to make homemade gravy.
Made with a blend of dried herbs and spices, it delivers a rich flavor without any fuss.
Simply add water and whisk until smooth.
For best results, use a beef or chicken bouillon cube to add extra depth of flavor.
Pour the gravy over roasted meats or potatoes, or serve it on the side for dipping.
Au jus gravy mix is also a great way to add flavor to soups and stews.
Simply stir in a few spoonfuls at the end of cooking for a full-flavored finish.
Whether you’re looking for an easy weeknight meal solution or want to impress your guests with homemade gravy, au jus gravy mix is the perfect pantry staple.
The 5 Best Substitutes for Au Jus Gravy Mix
For those who don’t have au jus gravy mix on hand, a few substitutes can be used in its place.
Here are the five best substitutes for au jus gravy mix:
1 – Beef Stock Powder Sauce
If you are looking for an easy way to add extra flavor to your meals, look no further than beef stock powder sauce.
This versatile seasoning is essentially a concentrated beef broth that can be used to enhance the richness and umami of almost any dish.
Whether you are sautéing vegetables, making a stir-fry, or simmering a pot roast, adding a few teaspoons of this potent seasoning mix can take your meal to the next level.
And because it is so concentrated, one small jar will provide enough sauce for dozens of recipes.
With its deep and savory flavor, beef stock powder sauce is an essential ingredient for anyone who loves hearty home cooking.
2 – Bouillon Cubes Sauce
If you’re in a pinch and need a quick substitute for au jus gravy mix, bouillon cubes sauce is a great option.
Simply dissolve a bouillon cube in water and add it to your dish in the gravy mix.
You’ll need to use slightly less bouillon than you would gravy mix, but the result will be just as delicious.
And if you’re looking for a little extra flavor, you can always add a bit of seasoning to your bouillon sauce before adding it to your dish.
This is an excellent option for those on a budget or who don’t have au jus gravy mix on hand.
3 – Beef Broth
There are a few different schools of thought when it comes to making gravy.
Some people believe that the key to perfect gravy is in the roux, while others argue that the secret is in the simmering time.
However, there is one thing that all great gravies have in common: a delicious beef broth.
While store-bought beef broth can be a convenient option, nothing compares to the flavor of homemade beef broth.
It adds a richness and depth of flavor to the gravy, but it also makes a perfect substitute for au jus gravy mix.
To make beef broth at home, simply simmer beef bones in water for several hours.
Once the broth has been strained, it can be used immediately or frozen for later use.
For an extra boost of flavor, try adding a few aromatic vegetables like carrots, celery, and onions to the pot.
4 – Brown Gravy
Brown gravy is a popular sauce that can add richness and flavor to almost any dish.
Although it is often used as a simple topping for roasted meats or poultry, brown gravy can also be transformed into an Au jus-style sauce with just a few additional ingredients.
This versatile ingredient can easily replace the premade gravy mix called for in most Au jus recipes, offering a flavorful finishing touch to savory dishes like pot roast, steak, or mashed potatoes.
Not only is brown gravy a much tastier option, but it is also far less expensive than commercially bottled mixes.
5 – Onion Mix Soup
Onion mix soup is a versatile ingredient that can be used to replace many common pantry staples, such as gravy or broth.
This convenient blend of seasonings and spices makes it easy to create a rich and savory au jus gravy with just a few simple steps.
Simply combine one tablespoon of onion mix soup with one tablespoon of water in a small saucepan over medium heat.
Allow the mixture to simmer for a few minutes until it is thick and bubbly, then use it as you would your favorite au jus gravy mix.
Au jus gravy mix is a popular seasoning blend used to enhance the flavor of a variety of dishes.
This versatile mixture works well with beef and roasts, adding rich, savory quality to sauces and gravies.
However, there are many excellent substitutes for au jus gravy mix, each of which offers unique yet equally delicious flavor profiles.
Depending on your needs, these substitutes can be used to create various dishes, ranging from soups and stews to roasts.