Baked brie never disappoints.
It is a super easy dish you can serve as an appetizer or main course, no matter the occasion.
Additionally, the dish goes well with a lot of other items that you might want to add to your table.
If you’re looking for stunning and delicious sides that pair best with baked brie, you’ll be happy you landed on this post.
So, what is baked brie? It is simply a brie cheese wheel encased in filo dough and baked until the outside turns golden brown.
It features a gooey texture with a subtle taste that always pleases crowds.
Why Consider Serving Side Dishes with Baked Brie?
As delicious as baked brie is by itself, you certainly cannot eat cheese on its own.
Fortunately, since it compliments a variety of dishes, you wouldn’t run out of options.
Here are the reasons why you should consider serving side dishes with baked brie:
- They will round up your meal and make it even more flavorful.
- They will add extra nutrition to the meal.
- Side dishes can sometimes act as a good palate cleanser.
- You can use the side dishes to add more texture and flavor to the meal.
- Baked brie is usually eaten with sides to bring out the cheese’s flavor.
What to Serve with Baked Brie? 10 BEST Side Dishes
Check out our list of the best ten side dishes for baked brie.
You wouldn’t leave your guests unimpressed with these delicious combinations.
1 – Balsamic Tomato Bruschetta
If you’re serving baked brie as an appetizer, it will pair beautifully with balsamic tomato bruschetta.
It is a simple Italian appetizer that compliments the flavors of brie cheese well.
Balsamic tomato bruschetta brings freshness and richness to the creamy brie cheese.
It is a combination that cannot go wrong when you’re looking for something light to serve.
You can add some kick to the dish by serving basil pesto alongside.
Use ripe cherry tomatoes and fresh basil, and drizzle a good amount of balsamic vinegar to make a bruschetta that will make your guests return for more.
2 – Mushroom Rice Pilaf
Make your meal even more filling and tasty with a huge bowl of mushroom rice pilaf.
It is a popular side dish that you can serve with baked brie.
There are various recipes for mushroom rice pilaf, so you can make them using your preferred ingredients.
The simplest version calls for long-grain rice, chicken broth/water, chopped onion, button mushrooms, and butter.
It is a safe and affordable option that anyone can cook in minutes.
Baked brie contains a good amount of fats, so you can make the meal even more nutritious by adding this protein and carbohydrate-rich side dish.
3 – Melon and Prosciutto Skewers
Another fresh addition to your meal would be melon and prosciutto skewers.
They are perfect for hot summer parties.
Give your guests satisfying bites as they dig into the salty prosciutto and sweet melons.
Also, some chopped greens, like basil, will give the side dish a refreshing taste.
Melon and prosciutto skewers are well-balanced hors d’oeuvres that contain layers of healthy ingredients.
You can use cantaloupe or watermelon cubes and customize the skewers using avocado slices or mozzarella balls.
Serving appetizers on skewers always look fancy, especially when you combine beautiful flavors like melon and prosciutto.
They are easy to prepare, too, and take minimal work.
4 – Balsamic Brussels Sprouts
While creating this list of side dishes, we made sure we included the easiest ones.
And balsamic Brussels sprouts are one of the options.
If you didn’t already know, Brussels sprouts taste great with baked brie.
The vinegar works as a nice contrast to the cheese’s richness, but you can use maple syrup instead if you like.
The recipe for this side dish only requires olive oil, salt and pepper, Brussels sprouts, and balsamic vinegar.
Toss the items into a pan and sauté till the spouts are cooked.
Adding more vegetables, like chopped onions and carrots, will elevate the dish.
However, it is good as it is.
5 – Caprese Salad
Also called Insalata Caprese, Caprese salad is a great side dish for baked brie.
It consists of tomatoes, fresh basil, and mozzarella.
The salad’s rich flavor combination cuts through the creamy brie cheese.
You can serve Caprese salad as an hors d’oeuvre or as a side dish for your baked brie.
The best part about serving this side is that you can prepare it in advance.
Add jalapenos for some kick or caramelized onions for crunch.
Since it has different variations, you can experiment with your preferred ingredients.
Also, you can use brie cheese instead of mozzarella and top the plate with feta cheese.
6 – Seed Crackers
If you have some seeds at your disposal, don’t skip making a batch of two or crunchy seed crackers to serve alongside baked brie.
You can use flax seeds, sesame seeds, sunflower seeds, pumpkin seeds, and chia seeds for this recipe.
They add the perfect crunch and are highly nutritious.
Since seed crackers have a subtle flavor, they complement baked brie well without overpowering the dish.
The best part about this side dish is that it is vegan-friendly and low-carb.
So, you wouldn’t have to feel guilty about munching on them non-stop if there are leftovers.
7 – Herb and Garlic Marinated Olives
Olives and cheese always make a great duo.
The taste elevates even more when you marinate the olives in herbs and garlic.
Besides preparing the marinade and olives, you just have to wait for around two hours to let the olives marinate, and you’re done.
Herb and garlic marinated olives are herby, salty, and tangy, making them a great side dish for creamy and rich baked brie.
Fresh chopped thyme, rosemary, and parsley/basil/tarragon are the preferred herbs for this dish.
You can mix and match other ingredients as per your taste.
Although a simple side dish, this one will make your baked brie flavors sing.
8 – Sweet Potato Cakes
Got a sweet tooth? Try sweet potato cakes.
Whether you want to serve them as an appetizer or a side dish for your main course, sweet potato cakes won’t let you down.
They pair wonderfully with the mild flavors of baked brie.
Many people like to bake sweet potato cakes as a side dish for several courses because they are incredibly easy to make.
You also need only simple ingredients.
This side dish is filling, delicious and great for any time of the day.
So, if you have guests coming over, serve them a hearty meal using sweet potato cakes.
9 – Filet Mignon
If you have a special dinner date coming up and want to serve something elegant that pairs well with baked brie, go for filet mignon.
Cooking steak can be intimidating at times.
But with the proper cooking method and recipe backing you up, you wouldn’t need to worry about things going wrong in the kitchen.
We suggest using a meat thermometer to get the steak perfectly cooked.
A piece of freshly cooked, aromatic filet mignon with the cheesy goodness of baked brie is a heaven-sent combination.
10 – Grapes Roasted with Rosemary
If you have extra prep time, you might want to consider making rosemary-roasted grapes.
They are a holiday staple when combined with baked brie.
You’ll want to use red grapes, dried rosemary, and olive oil for this dish.
Seasoning grapes with rosemary adds a peppery, aromatic flavor while roasting them brings their sweetness.
Place a bowl of this unique side dish along with your baked brie to impress important guests.
Baked brie will complement almost any dish you can think of.
However, because of its mild taste and creamy texture, we recommend pairing the dish with contrasting textures and intense flavors.
Using simple sides like seed crackers and salads to more complex ones like mushroom rice pilaf and filet mignon, you can impress any group of guests with baked brie.
Don’t hesitate to intensify or tone down the flavors of the dishes according to your taste.
You can also pick the sides based on whether you wish to eat healthily or fully indulge.