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What to Serve with Beer Bread? 10 BEST Side Dishes

When served with the right side dish, beer bread has the potential to give you an incredibly delicious and filling meal.

Beer bread is simply beer-flavored bread that can range from unleavened and heavy to light and rolls.

People often use herbs and cheese to enhance their flavor.

Since bread is a good base for several different flavors, you can experiment with different side dishes while serving it.

In this post, we’ll tell you about the different types of side dishes that complement and pair well with beer bread.

So, keep reading to find your favorite one.

Why Consider Serving Side Dishes with Beer Bread?

Beer bread is a fun and flavorful bread type, perfect for serving your friends during a casual gathering.

It is filling, easy to make, and goes well with a wide range of side dishes.

Although it’s bread, you don’t have to limit it to being only an appetizer.

With the right kind of side dishes, you can serve beer bread for lunch and dinner.

Serving side dishes with beer bread is important because we don’t normally eat bread on its own.

After a few bites, it gets quite dry in the mouth and becomes harder to swallow.

What to Serve with Beer Bread? 10 BEST Side Dishes

It is essential to keep your main dish in mind and ensure that you don’t pick side dishes that overpower it.

Here are some excellent side dish options for you to serve with beer bread.

1 – Chili con Carne

If you’re serving beer bread for dinner, you can’t go wrong with serving a hot bowl of chili con carne.

It is a filling and flavorful side dish that your guests will finish in no time.

You can make chili using your favorite vegetables and meat, but we suggest staying away from canned food.

Keep the side dish simple with tomato sauce and meat, or add some black beans to intensify the flavors.

You can also sprinkle shredded cheddar on top for extra creaminess.

For a Mexican twist, substitute the sugar with a piece of plain dark chocolate.

2 – Southern Baked Beans

If time is on your side, you might want to consider making southern baked beans.

This comfort food pairs very well with beer bread, and you can serve it for lunch or dinner.

Southern baked beans have a sweet, savory, and glossy sauce that calls for bread.

Even though it’s deemed a side dish, this dish can surely stand out in a table full of other food items.

Kidney beans are the preferred beans for this dish.

However, you can also use northern, navy, pinto, or cannellini beans.

This side dish adds a good amount of protein, carbs, and potassium to your meal.

Pairing it with beer bread will give you a nutritious meal.

3 – Beef Stew

Looking for a hearty side dish for your beer bread? A simple beef stew might be all you need.

All you have to do is chop up the veggies, set them aside, and toss the beef in the preheated oven.

Cook the beef until it turns golden before you add the other ingredients.

It takes some patience to get this side dish right.

But once you’re done, you’ll have a bowl of comfort food to serve with your beer bread.

4 – Spicy Black Bean Soup

Take advantage of some canned black beans in your pantry and make a spicy and savory soup that will make your guests lick the bowl.

All you need to elevate the soup is sherry vinegar and cumin.

We recommend adding celery, garlic, and carrot to the soup to make it remarkably fresh.

There’s no need to look for fancy ingredients to bring the best flavors to this side dish.

The best part is that you can store the leftovers (although we doubt it) in the fridge for 4 to 5 days.

5 – Sticky Oven Barbecued Ribs

No list is complete without something meaty.

But why settle for anything bland when you can quickly make a batch of flavorful and sticky oven-barbecued ribs?

These BBQ ribs will melt in your mouth and coat your beer bread beautifully.

For the best marinade, we recommend using BBQ sauce, olive oil, garlic, and Worcestershire sauce.

Add some Cayenne or chili powder if you want to make it spicy.

Keep the temp at 350 degrees for the perfectly cooked, tender ribs, and let them rest for ten minutes before slicing to let the juices form.

6 – Creamy Hummus Dip

Sometimes all you need is a good dip to accompany your bread.

And for beer bread, you don’t need to look anywhere further than a creamy hummus dip.

To make hummus, you need chickpeas, salt, olive oil, and lemon juice, and blend them until they become pasty.

Hummus dips work well with almost anything, but they are best when served alongside bread.

Note: Don’t add too many garlic cloves, as it might overpower the beer bread’s flavor.

7 – Chicken Caesar Salad with Parmesan

Chicken Caesar salad is a great option when you want to add a healthy and light side dish to your beer bread.

It is an easy dish that takes only 30-35 minutes to make, so you won’t have to stress about messing anything up.

Use crusty white bread or ciabatta loaf and boneless chicken breasts.

The addition of parmesan to the recipe adds a beautiful flavor and texture to the salad.

A typical chicken Caesar salad is quite simple, but you can get fancy and add extra ingredients and seasonings.

8 – Cheddar Cheese Soup

There’s no need to assure that bread and soup complement each other.

It is a combination that everyone swears by.

Make a creamy cheddar cheese soup in just 30 minutes and serve it with your beer bread.

Your guests can dip the bread in it or slurp it.

Ensure that you’re not adding too much cheese, as it can make the soup too thick and rich.

Also, cook your garlic before putting it in the soup to avoid a strong raw garlic smell.

You can also top the soup with green onions and bacon to make it even more filling and tasty.

9 – Creamy Mac and Cheese

Mac and cheese might be a simple, everyday dish.

But it’s bound to come up in side dish suggestions because of its versatility and ability to blend with any food.

Don’t worry about other fancy side dishes, and start baking your usual mac and cheese to serve alongside your beer bread.

It is a great side dish to make when you’re out of pantry stock and are out of other options.

Make it extra cheesy, or add a unique blend of your favorite seasonings.

You can impress your guests anytime with mac and cheese, regardless of the occasion.

10 – Mozzarella Sticks

Bread and cheese is always an irresistible combo.

But why keep it plain and simple when you can make mozzarella sticks?

Mozzarella sticks might be the easiest side dish on this list, but they pack a punch of flavor and creamy goodness that’s perfect for beer bread.

You can add a homemade dipping sauce on the side if you’ve got free hands.

Note that this side dish can go from perfectly baked to burnt in just seconds.

Keeping an eye on your mozzarella sticks while they cook is crucial.


Whether you want to make an easy side dish or a complex one to impress your guests, options are abundantly available.

The side dishes mentioned above are a few examples, but you can experiment with many other flavors.

Also, don’t hesitate to improvise any recipe and add your touch to it for a more unique outcome.

If you’re making multiple side dishes, try using different ingredients and spices for a more diversified presentation.

Beer bread goes well with many dips, sauces, and stews. Don’t serve them alone.

What to Serve with Beer Bread? 10 BEST Side Dishes

Looking to enhance your beer bread experience? Look no further! We've compiled a list of the 10 best side dishes that will perfectly complement the rustic flavors of beer bread.
5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dishes
Servings 1 Serving


  • Chili con Carne
  • Southern Baked Beans
  • Beef Stew
  • Spicy Black Bean Soup
  • Sticky Oven Barbecued Ribs
  • Creamy Hummus Dip
  • Chicken Caesar Salad with Parmesan
  • Cheddar Cheese Soup
  • Creamy Mac and Cheese
  • Mozzarella Sticks


  • Pick your favorite recipe from the article.
  • Organize your ingredients and utensils.
  • Follow the detailed instructions in the recipe to make your side dish.
  • Prepare and serve for delicious meal!
Keyword what to serve with beer bread
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