Most people might not be familiar with cauliflower puree, but you’d be shocked at how good it tastes.
It has a texture like a tomato puree but is smoother and silkier.
Garlic, onions, thyme, and cauliflower are the main ingredients to make this puree.
You can add other spices and herbs depending on your taste and preferences.
Now, this might not be your regular cauliflower dish as we mostly have it as a salad or steaming.
This puree is rich in flavor and quite savory.
We have it covered if you’re wondering what to serve with cauliflower puree.
Keep reading to learn more.
Why Consider Serving Side Dishes with Cauliflower Puree?
As mentioned, cauliflower puree has a rich flavor and is surprisingly quite delicious.
But it may not be the choice to have it alone.
Hence, adding a side dish become essential to even the taste.
Moreover, if you like to enjoy this puree wholeheartedly, the inclusion of a side item is necessary.
Various side dishes blends with cauliflower puree, including grilled chicken, zucchini fritters, and more.
It’s vital to choose a side dish that blend with puree.
That way, you can have an enriching and balanced meal.
What to Serve with Cauliflower Puree? 7 BEST Side Dishes
These are the seven best side dishes to serve with cauliflower puree:
1 – Grilled Chicken
Grilled chicken and cauliflower make an excellent combo.
You can either have it as lunch or dinner.
Preparing grilled chicken is quite simple, and you don’t need many ingredients.
Season the chicken with salt and pepper, then place it on the preheated grill.
Create your version of this grilled chicken but ensure you don’t go overboard with the ingredients.
It should complement the main dish and enhance the taste without overpowering it.
This combo is quite nutritious as chicken provides proteins, while cauliflower contains vitamin C and fiber.
If you’re a health enthusiast, give this pair a shot.
2 – Roasted Brussel Sprouts
Brussel sprouts are packed with nutrients offering multiple health benefits.
This vegetable may not taste amazing when it’s steamed or boiled.
However, it tastes better when roasted.
It loses the bland taste and has a smoky flavor.
It tastes good with cauliflower puree, and this combo will be perfect if you’re a vegetarian.
Additionally, for health enthusiasts, this pair will be an excellent addition to your meal routine.
This pair will be perfect for lunch or a light meal.
Give it a shot if you haven’t tried it yet.
3 – Sauteed Green Beans with Garlic
Have you tried green beans with cauliflower puree? If not, you’re missing it out big time.
Now both are vegetable-based dishes and don’t look exciting.
However, once you have them, you’d be amazed by how good they taste together.
Sauteed green beans are easy to prepare as you only need to blanch the beans in boiled water for five minutes.
Rinse the water and let cool for some time.
The next step is heating the non-stick frying pan with oil in it.
Add garlic first, and then saute the green beans.
It’s a simple process and won’t take more than ten minutes.
4 – Zucchini Fritters
Enjoy a light meal by serving cauliflower puree with zucchini fritters.
This pair is not so common and will be great if you try it.
Zucchini fritters taste good by themselves, and having them with the purees makes them tastier.
If you prefer a simple side dish, try this side dish.
This side dish is versatile; you can have it with any dish.
Additionally, the preparation process is simple and hassle-free.
If you’re a light eater, give this combo a chance.
Not only will it give nutrients, but it leaves your stomach full and happy.
5 – Roasted Sweet Potatoes
Roasted sweet potatoes are a delight to have, mostly because of their subtle sweet taste.
It makes an excellent combo with cauliflower puree.
Both dishes are nutritious and would be great if you add them to your meal routine.
We usually dislike vegetable-based dishes, but they taste amazing if cooked the right way.
To make roasted sweet potatoes is pretty simple.
Slice them equally and season them with oil.
Place them on the baking tray, then put them in the oven until cooked.
After it’s taken out, add a tiny amount of lemon juice, pepper, and salt for more flavor.
6 – Steamed Vegetables
If you have leftover vegetables like broccoli, carrot, and beetroot, let them steam and have them with cauliflower.
Now, this might not be a favorite combo for non-vegetarians, but it’s worth giving it a shot.
Especially for better health and a balanced diet, this pair will be helpful.
You can have it as lunch and switch to meat-based dishes for dinner.
Dip the vegetable in the puree and have it.
Don’t get shocked by how good it tastes.
7 – Grilled Salmon
Grilled salmon will be a great addition if you plan to have cauliflower puree for dinner.
This dish complements the savory flavor of the puree, allowing you to have a delicious yet nutritious meal.
Salmon is known to be a rich source of protein.
And having it with the puree evens the nutrients in your body.
Besides dinner, you can have it for lunch as well.
Nonetheless, this pair is worth giving a shot.
Moreover, this combo will be brilliant if you’re on a balanced diet.
This post is a guide to side dishes to have with cauliflower puree.
It’s crucial to pick a suitable food item that blends with the main dish.
It will enhance the taste and allow even distribution of nutrients to your body.
A side dish shouldn’t overpower the main food item’s taste but complement it.
That’s the only way to enjoy a delicious and hearty meal.
If you’re confused about what to have with cauliflower puree, check the list of side dishes mentioned above.
Hopefully, this guide was helpful and will make your task easier in picking a side dish for your next meal.