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What to Serve with Challah Bread? 7 BEST Side Dishes

Challah bread is most commonly associated with Jewish traditions – especially during the weekly Sabbath.

It does have a powerful religious significance, but on the same note, challah bread has also gained universal notoriety due to its fluffy texture and richness.

It is just as tasty in regular dishes that have nothing to do with the kosher tradition.

It can be used as the base for a sweet dish, but it also works well with salty sides.

Now, challah bread can be considered a side dish itself.

But given its spiritual meaning and unique taste, it can also become the central point of your meal.

Learning what to serve with challah bread will give you lots of opportunities.

Why Consider Serving Side Dishes with Challah Bread?

why consider serving side dishes with challah bread

You do not need to struggle slicing challah bread – just tear it apart.

It is soft and made to be torn.

Now, tear a piece and start eating it alone – tasty and addictive, right?

The truth is you do not need to eat it with anything because of how tasty it is.

But at the same time, challah bread is still bread. It is just dull having bread by itself.

Mix it up with anything, and you will have a great meal.

Obviously, some options are much better than others.

What to Serve with Challah Bread? 7 BEST Side Dishes

Given the unique texture and aroma of challah bread, here are some interesting combos that will leave your mouth watering.

1 – Strawberries and Oranges

strawberries and oranges

This is not just about mixing challah bread with a fruit salad – not even close.

Instead, the bread needs a certain type of preparation.

While you could probably eat it plain too, it is much better to toast it.

Toast with challah bread is another level – slice the challah very carefully.

If it is too fluffy to do it, simply tear it apart and open it up, then back it for a few minutes until it looks like toast bread.

Chop the strawberries and add them on top of the toast – chop the orange slices in half too.

2 – Roasted Peach Pudding

roasted peach pudding

This recipe turns challah bread into a stunning bread pudding.

It is a primary mix if you want to impress your family, but it is also a good choice if the bread goes a bit stale.

At the end of the day, you only need some eggs, butter, and cream.

When it comes to the fruits, you need to slice peaches into sixths.

You can also bring in some nectarines.

Bake them before adding them into the pudding – make sure they are soft and a bit brown.

3 – Crispy Egg in a Hole

crispy egg in a hole

This recipe is innovative and can definitely make your breakfast more exciting.

It is not an actual side dish for your challah bead, but it is clearly a good choice.

What you need is a slice of challah bread.

Bigger is better, but make sure it can fit inside your pan.

Indeed, you can use any type of bread for this recipe, but challah already has an egg flavor that will make it better.

So, how do you get it done? Cut a hole in the middle of the slice.

Put it on a pan. Break the egg in the middle and let it cook. Flip over.

The egg will cook, and the bread will be like toast bread.

4 – Mushroom and Cheese Pudding

mushroom and cheese pudding

The rich flavor of the challah bread helps a lot when it comes to a mushroom and cheese pudding.

Again, this is not a side dish for your challah bread, but a way to enrich it with extra ingredients – rather than have it alone.

At this point, you can use slices of challah bread as the base of the dish, or you can simply tear small pieces and mix them in.

Make sure your mushrooms are sliced, and feel free to exaggerate with the cheese.

5 – Buffalo Chicken Grilled Cheese

buffalo chicken grilled cheese

This recipe sounds like the perfect name for a burger, and it actually looks like one.

Get two thick slices of challah bread – or perhaps a big piece of challah and tear it through the middle.

This type of bread has a bit of sweetness, meaning you can experiment with different mixes.

Get some grilled cheese on this bread, and it will most likely taste differently.

Top everything up with some spicy fried chicken, and you will love the outcome.

You can add any type of cheese – smoked gouda is also good, not to mention blue cheese.

6 – Honey and Nutella

honey and nutella

Challah bread can be salty, but it can also be sweet.

It depends on how you perceive it.

This also means you can mix it with a plethora of different things.

If you are after something sweet, honey and Nutella – or any other type of chocolate cream – will make a perfect combo.

You are about to come up with a super sweet side here.

The secret is to keep the layers of honey and Nutella extremely thin, or it could get a bit nauseous.

7 – Honey Sauce, Cheddar, and Beef

Challah is so incredible that while the bread is normally used as a side dish, challah can become the main dish.

Everything else becomes a side then.

You can mix it with a bunch of things for a tasty sandwich – or just toss them on top of a slice.

Start with the cheddar.

Get a beef slice on top – you can bake for a minute if you want it warm and you like cheese to be creamy.

Add some honey sauce on top, and you are ready to go.


As a short final conclusion, you do not necessarily need to figure out what to serve with challah bread because pretty much everything goes.

It is slightly salty and slightly sweet, so you can pair it with fruits or sweet sauces, as well as meaty dishes.

Challah bread is still a type of bread, and it is most commonly used as a side dish itself.

However, given its versatility and appreciation, it is likely to become the main player in your meal.

Yield: 4 Servings

What to Serve with Challah Bread? 7 BEST Side Dishes

What to Serve with Challah Bread? 7 BEST Side Dishes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes


  • Strawberries and Oranges
  • Roasted Peach Pudding
  • Crispy Egg in a Hole
  • Mushroom and Cheese Pudding
  • Buffalo Chicken Grilled Cheese
  • Honey and Nutella
  • Honey Sauce, Cheddar, and Beef


  1. Pick your favorite recipe from the article.
  2. Organize your ingredients and utensils.
  3. Follow the detailed instructions in the recipe to make your side dish.
  4. Prepare and serve for delicious meal!
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