If you love crispy tacos, chicken taquitos surely tick the right boxes.
They’re slight, crispy, meaty, and flavorful all at once.
You can also make chicken taquitos at home because even though they offer multiple flavors, they’re easy to make.
You can also serve them at different events, including picnics, BBQs, and dinner.
Moreover, they’re versatile, so that you can eat tiny tacos with many other items.
So, what to serve with chicken taquitos? Keep reading, and let’s find out together.
Why Consider Serving Side Dishes with Chicken Taquitos?
There are two main reasons you should consider serving side dishes with chicken taquitos.
Firstly, you can’t eat any food in large quantities no matter how tasty it is.
It can get boring, and you may fall sick.
Secondly, how would it look if you hosted an event, invited many guests, and served only chicken taquitos? It will look odd, and guests will go home hungry.
Hence, you must serve at least a few extra dishes with chicken taquitos at dinner or any event.
What to Serve with Chicken Taquitos? 10 BEST Side Dishes
You can serve numerous dishes with chicken taquitos, but we’ll list only the ten best, and here they go:
1. Fresh Guacamole
What better dish to start the list than freshly made guacamole? The avocado-based dip was first developed in Mexico but has gained a lot of popularity across the globe.
Guacamole is a fresh, tangy, and smooth dip that you can serve with many items, including chicken taquitos.
While the original version has avocado as the main ingredient, a number of variations have also come up in recent times.
The typical ingredients of guacamole are avocados, salt, onion, lime juice, and cilantro.
However, if you don’t have these items, you can make a dip with basil or peas, tomatoes, and sour cream.
2. Green Chile Cheese Cornbread
Cornbread is a versatile dish with vibrant color and buttery rich flavor.
You can enjoy it with many dishes.
It also complements chicken taquitos, and you can have a well-balanced meal even with these two items.
While basic cornbread is delicious, you can give it a twist by adding cheese and green chile.
It will provide a slightly spicy and cheesy flavor.
Of course, this version also pairs nicely with chicken taquitos, so you don’t have to worry much.
When you place them side by side, you’ll notice how everyone grabs the food from both plates.
Roast the green chiles before adding them to the batter for a smoky aroma.
Regarding cheese, cheddar is the most popular choice.
3. Esquites (Mexican Street Corn Salad)
Even the dish’s name sounds exquisite and delightful, so you can imagine how good it tastes.
Esquites is a popular Mexican street food that everyone loves, and yes, you can serve it with chicken taquitos.
If you love elotes (Mexican corn on the cob), then you’ll love esquites because they’re the same except for how you serve them.
Elotes are grilled corn on the cob, and esquites are salad versions of corn on the cob served in cups.
The dish is easy to make, but the flavors are lovely.
Corn is rich in fiber, low in calories, and gluten-free, so it would be a suitable item for those who are gluten intolerant.
4. Mexican Rice
You can also include rice as a side dish alongside chicken taquitos because they’re compatible with each other, and they taste lovely together.
Instead of plain rice, however, it would be nice to add Mexican Rice, also called Spanish rice or red rice.
It’s a dish that originated in Mexico but is also popular in the US.
It complements numerous dishes, so people often serve it alongside many items.
Rice is filling and hearty, so if you have plenty of guests, it would be a good side dish.
The typical ingredients for Mexican rice include chicken broth, onion, tomato, garlic, and white rice.
But you can also add more veggies and herbs.
5. Pico de Gallo
It means “rooster’s beak,” and nobody knows why but pico de gallo is a brightly colored type of salsa popular in Mexican cuisine.
It’s different from other salsa varieties because it contains less liquid.
But it tastes lovely and complements many dishes.
Hence, you can serve it as a side dish with chicken taquitos.
It’s an easy dish to make, and no cooking is involved.
Tomatoes, onions, green chiles, cilantro, salt, and pepper are the only items needed to make the pico de gallo.
6. Jicama Mango Slaw
How about a different side dish you may not be very familiar with? But we promise that it tastes terrific and pairs well with chicken taquitos.
Yes, we’re talking about jicama mango slaw.
Jicama is a root vegetable with thick, brown skin and is native to Mexico.
It tastes slightly like an apple but isn’t that sweet, so it combines nicely with mango.
The jicama mango slaw is a fresh dish that doesn’t involve cooking.
You need four items and a dressing to create a fresh, crunchy, sweet, and tangy slaw that complements the taquitos perfectly.
7. Mexican Sweet Potatoes
It’s another popular dish in Mexican cuisine and a versatile one.
It’s compatible with most items, so you’ll notice it alongside other dishes on different occasions.
Mexican sweet potatoes are easy to cook, and roasting is the method for cooking this dish.
The spuds have a creamy texture and a sweet-spicy flavor, so they work nicely in savory dishes.
For the dish, sweet potatoes are the main ingredient, with spices and seasoning, including salt, lime juice, olive oil, cumin, chili flakes, smoked paprika, and garlic.
The spud may look darker when you take them out from the oven but don’t worry; they aren’t burnt.
It’s only because of the spices; you’ll have a slightly smoky aroma but yummy roasted sweet potatoes.
8. Pumpkin Soup
Pumpkin isn’t as popular as other veggies, but it’s one of the tastiest and most nutritious vegetables.
It’s also a versatile veggie, and you can make sweet or savory dishes per your requirements.
Trust us; it will taste good no matter how you cook it.
Pumpkin soup is also a dish that you can serve with chicken taquitos.
The two items are like a match made in heaven and balance each other.
The creamy, sweet, and spicy soup enhances the crispy and meaty taquitos, and you won’t want to stop eating.
Add roasted pumpkin seeds to the soup for a crunchy texture.
9. Fajita Vegetables
A traditional fajita usually contains stripped-grilled meat, veggies, and herbs served in tortillas.
But since the taquitos have chicken, we added a vegetable version.
Fajita vegetables complement chicken taquitos; you can serve them in tortillas or loosely in a bowl or plate.
Your guests will enjoy it no matter how you serve them because they’re good.
You can use multiple veggies to make the dish, including bell peppers, beets, red onion, carrots, zucchini, and broccoli.
If you want a meaty flavor without using meat, add portobello mushrooms.
You can use the seasoning according to preference and some olive oil to mix the seasoning.
Salt, pepper, garlic and onion powder, smoked paprika, cumin, and chile powder are the popular spices used in the dish.
10. Creamy Avocado Lime Soup
It’s tasty, rich, and healthy; avocado lime soup is all that, and you can serve it with chicken taquitos.
Though it’s a soup, no cooking is involved, and you can enjoy it as it is.
However you can also serve it warm by heating it a little bit, but you mustn’t let it boil.
Use a vegetable or bone broth to make it richer.
Add toppings such as croutons, toasted pumpkin seeds, crispy bacon, hot sauce, and cilantro, but these are optional.
You can also add some lime juice to get a slightly tangy flavor.
All ten dishes are compatible with chicken taquitos and incredibly delicious.
Depending on the event, you can serve one or several items alongside the taquitos.
These dishes are easy to prepare, too, so you can quickly whip up your favorites whenever the need arises.
It’s necessary to rotate the dishes and not stick with the same ones so that you and your guests don’t feel bored.