Everybody loves a good sandwich.
A slice of bread with meat cuts and some veggies is just the perfect food for filling you up quickly.
You don’t need to get the plates and silverware either; sandwiches are conveniently hand-eaten.
Around the world, there is an extraordinary amount of ways to prepare a sandwich.
In America, there are 300 million sandwiches eaten every day.
Deli sandwiches are what we call sandwiches bought at the local ‘deli.
’ You can also make sandwiches at home in the same style, for even better results.
If you’re looking for a dish to partner with the trusty sandwich at your table, we’ve got you covered.
Here is our list of the best side dishes to serve with deli sandwiches.
Why Consider Serving Side Dishes with Deli Sandwiches?
Sandwiches can be eaten just fine by themselves, as they are a convenient snack.
However, if you serve sandwiches to guests at a party, it would be good to pair it with a suitable side dish.
Sandwiches can serve more of a function than just a snack, though.
You can turn sandwiches into a delicious meal with the right dish to partner it with.
If you’re buying sandwiches from the deli, you can quickly whip up a complete meal with an easy-to-make side dish.
Sandwiches can often be dry in the mouth, too, so a side dish that’s creamy, like soup, is a classic pairing.
What to Serve with Deli Sandwiches – 7 BEST Side Dishes
Here are our picks for the best side dishes to pair with deli sandwiches.
1 – Cream of Mushroom Soup
Soup is one of the traditional pairings eaten with sandwiches.
If you want to get the most out of this pairing, you should match the type of soup to the sandwich filling.
Cream of mushroom soup is a perfect pairing with a dry sandwich, like beef cut and lettuce.
This soup has a deep, earthy flavor and a creamy texture that will perfectly offset the dry crunch of a meat sandwich.
You can make mushroom soup easily with ingredients like mushrooms, herbs, cream, and flour.
For herbs, thyme and parsley are healthy and delicious choices.
Heavy cream adds a richness to the soup that puts ‘cream’ in the name.
If you want a soup that is not as thick, choose light cream or half and half cream.
2 – Potato Fries
If you want to keep your meal as finger food, potato fries are the way to go.
They are still filling enough in larger quantities, and they are easy to make.
You could also buy fries from outside if you want, but making your own is more economical.
You can also season your fries the way you like them if you make them yourself.
To make the fries more healthy, you could bake them instead of deep-frying them.
This method uses way less grease, which can be bad for you.
If you are concerned about your diet, sweet potatoes are nutritious and contain fewer calories and carbs than regular potatoes.
3 – Pasta Salad
You can’t have a complete healthy meal without a good vegetable dish.
You might love salads or hate them, but this dish is certainly for everyone.
Pasta salad combines the deliciousness of Italian pasta with the nutrition of salad.
If you are going on a picnic, this may be your best side dish as it is easy to transport.
You can put any vegetables you want in this dish, but we recommend onion, carrot, bell pepper, cherry tomatoes, and zucchini.
Add mustard, vinegar, and olive oil to mayonnaise for a perfect dressing.
Spices like paprika, pepper, salt, and a little sugar will complete this dressing.
4 – Baked Beans
If you’re looking for a side dish that will transform deli sandwiches from a snack to a meal, baked beans are an excellent choice.
Beans are one of the best foods when prepared right.
If you’ve always disliked beans, maybe this recipe will change your mind.
Ketchup, molasses, Worcestershire sauce, and chili powder add incredible flavor to the beans.
Baking the beans lets the flavor seep into them.
Canned beans are not as healthy as preparing them from scratch yourself, but they will require a lot less cooking time.
5 – Tortilla Chips
If you want something even lighter and easier to eat than potato fries, try tortilla chips.
If you’re really in a rush, you could buy any chips you prefer from the store, but that won’t benefit your body.
Tortilla chips are made from corn, which has more nutrients than potatoes.
Making these chips is easy; buy corn tortillas and cut them up like a pizza.
Then, fry them up with your preferred seasoning.
You can fry the tortilla chips in oil or bake them in an oven or air fryer.
Either way will yield good results.
Of course, a dip is essential for tortilla chips; guacamole or salsa dip is perfect for this Mexican snack.
6 – Coleslaw
Coleslaw is one of the most popular side dishes globally for a good reason.
You can pair it with almost any main dish, and you can store it for days in your fridge.
Another significant benefit of this salad is that it’s incredibly simple to prepare; you only need cabbage and the dressing.
The dressing mainly consists of mayonnaise and sour cream, flavored with mustard, vinegar, sugar, salt and pepper.
Make sure to use enough dressing, as this will draw the moisture out of the cabbage, giving you the desired consistency.
7 – Tomato Bisque
Everybody knows that you pair a grilled cheese sandwich with a hot tomato soup.
It doesn’t get easier than that for pairing.
If you want to try something other than tomato soup, we recommend tomato bisque.
Bisque is a version of tomato soup that is thicker, creamier and more flavorful.
Heavy cream makes this soup rich and creamy, perfect for a cold night.
Sandwiches are a versatile food, and you can put almost anything in between two slices of bread and call it a sandwich.
If you want more than just a snack, though, you will need to partner it up with a good side dish.
We always recommend a salad or vegetable dish for your health; a healthy body means more food.
Any of the options on our list will make an excellent companion to your meal of sandwiches.
We hope this has helped you.