Who doesn’t love French Fries? They are crispy, salty, and just plain delicious.
But as delicious as they are, they don’t make the best standalone dish.
Why? Because they need a dipping sauce or a flavorful side to complete the meal.
Of course, sauces aren’t the only things that go well with fries.
So, if you’re wondering what to serve with French Fries, look no further.
Here are 10 of the best side dishes to have with them.
Why Consider Serving Side Dishes with French Fries?
When you order fries at a restaurant, we bet that, more often than not, they come with a side of ketchup.
And while ketchup is delicious, it’s not the only (or best) option.
In fact, there are several other sauces and side dishes that go great with fries.
Not only that but having a few different options for sides will give your guests or family members the chance to choose what they like best.
This way, everyone can customize their meal to their own taste.
Moreover, don’t you think French fries alone make for a pretty lonely and sad-looking meal? A few side dishes will not only make your meal more filling but also more aesthetically pleasing.
What to Serve with French Fries? 10 BEST Side Dishes
1. Sauces – Ketchup, Mayonnaise, Ranch Dressing & More
Let’s start our list with the obvious choice – sauces.
Whether you want to snack while binge-watching your favorite show or have a full-blown dinner, fries dipped in a sauce of your liking is the way to go.
As we said before, ketchup, although the most popular option to pair with fries, isn’t your only choice.
Some of our other favorites include:
- BBQ sauce.
- Honey Mustard.
- Ranch dressing.
- Chipotle mayo.
Of course, feel free to get creative and experiment with other sauces that you think might taste good.
The possibilities are endless.
For example, if you want to up the spice game, you could try serving some hot sauce or Tobasco on the side.
2. Hamburgers & Sliders
The ultimate lunch snack, a match made in heaven- what could be better than fries and burgers?
Burgers and fries are a classic combo for a reason- it just works.
The savory taste of the burger patties pairs perfectly with the saltiness of fries, making for a flavor-packed meal experience.
If you’re looking for something a little different, you could also try sliders.
These are mini burgers that are perfect for snacking on.
As you get lost in the mouthful, cheesy bite-sized burger, the crunch of the fries is all you need to round off the experience.
3. Turkish Eggs
Turkish eggs, or Cilbir, might be the perfect choice if you’re looking for a slightly healthier option.
These are eggs that are poached and cooked in yogurt.
You can also play with the recipe by adding some chopped vegetables or herbs.
The result is a light and fluffy egg with a slight tang from the yogurt.
It pairs perfectly with the salty fries, making for a complete meal.
4. Mozzarella Sticks
Many people prefer adding melted cheese to their fries.
But if you’re looking for an even cheesier option, you could try serving mozzarella sticks on the side.
These are breaded and fried sticks of mozzarella cheese.
They’re gooey, cheesy, and absolutely delicious.
Pair them with french fries, and you’ve got an amazing meal.
You can easily find mozzarella sticks at your local grocery store or online.
But if you have time, you could also try making them from scratch.
Trust us; homemade mozzarella sticks are definitely worth the effort.
5. Mac & Cheese
Who doesn’t love mac and cheese? This classic dish is the perfect comfort food.
And it just so happens to go great with french fries.
The combination of the creamy cheese sauce with the crispy fries is heavenly.
It’s no wonder this is such a popular pairing.
Of course, you can always add a unique twist to your mac and cheese.
There are different ways to make this dish, so feel free to let your creative juice flow.
Add in some bacon or jalapenos for a little bit of extra flavor.
Or, try using a different type of cheese for a different taste.
6. Korean Corn Dog
Ready to get creative in the kitchen? Try Korean Corn Dog.
It means hot dogs, mozzarella cheese, fish cakes, or rice cakes coated in batter and deep-fried.
The result is a crispy and cheesy treat, perfect for any occasion.
Korean corn dogs go perfectly well with French fries.
However, if you have lots of fries, you can even use them to double coat the corn dog before deep frying.
Either way, you’ll end up with a delicious and unique corn dog that your guests are sure to love.
7. Baked Asparagus
Despite their deliciousness, french fries are not the healthiest option.
So, if you’re looking for something a little lighter on the side, try baked asparagus.
This vegetable is packed with nutrients and is incredibly easy to prepare.
Simply season it with some salt, pepper, and olive oil.
Then, bake it in the oven until it’s tender.
Besides, baked asparagus is a great side dish to any meal.
So, whether you’re serving it with chicken, fish, or steak, it’s sure to please everyone at the table.
8. Baked Beans
Whether it’s a simple dinner party or a full-fledged feast, baked beans are always a hit.
1 reason is that baked beans are so versatile.
Regardless of what your main dish is- poultry, steak, veggies, etc.
– there’s a good chance that baked beans will be able to complement it.
The same can be said for french fries.
Baked beans are the perfect side dish to accompany your salty and crispy fries.
Not to mention, they’re also relatively healthy.
So, if you’re looking for a healthier option, this is definitely it.
Another good thing about baked beans is you have full control over the ingredients.
You can make them as simple or as complex as you’d like.
If you’re feeling adventurous, go ahead and experiment with different herbs and spices.
You might just come up with your own unique recipe.
9. Chicken Wings
Here’s another classic combo- chicken wings and fries.
Both chicken wings and fries are crunchy, so it’s going to be all firecrackers in your mouth.
Serving chicken wings on the side of your fries will add some much-needed protein to the meal, as well as extra flavor.
However, you might want to note that pairing these two side dishes together isn’t the best for your health.
So, make sure to keep your consumption in moderation.
10. Grilled Corn On The Cob
If you love French fries, then chances are you’ll love corn on the cob too.
And what’s not to love? Corn is a great side dish that can be grilled, roasted, or even boiled.
Out of the many cooking methods, grilling is the best (at least for us).
Grilled corn on the cob is not only delicious but also healthy and easy to make.
All you need to do is husk the corn and remove the silk.
Then, brush the corn with some olive oil or butter and season it with salt, pepper, and other spices of your choice.
Once you’ve done that, just place the corn on the grill and cook it for about 10-15 minutes.
And that’s it.
There’s no doubt – French fries are a delight.
But, as you can see, there are plenty of delicious ways to dress them up.
Confused as to which one should you pick? If you want something light, go for sauces.
Want something healthy? Try baked beans or baked asparagus.
Want something as indulgent as fries? Go for chicken wings or hamburgers.
The next time you feel creative in the kitchen, try one of our recommended side dish ideas mentioned above.
Your guests are sure to be impressed.
What to Serve with French Fries? 10 BEST Side Dishes
- 1. Sauces – Ketchup Mayonnaise, Ranch Dressing u0026 More
- 2. Hamburgers u0026 Sliders
- 3. Turkish Eggs
- 4. Mozzarella Sticks
- 5. Mac u0026 Cheese
- 6. Korean Corn Dog
- 7. Baked Asparagus
- 8. Baked Beans
- 9. Chicken Wings
- 10. Grilled Corn On The Cob
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.