What to Serve with Frittata? 7 Tasty Side Dishes

Frittatas are our go-to for a quick, nutritious meal. They’re like the Swiss Army knife of breakfast. Versatile, right? Now, we’re staring at this fluffy, eggy masterpiece and thinking, what on earth do we serve with it?

We’ve all been there. You whip up a frittata thinking, “This is it. The peak of my culinary skills today.” Then, the side dish dilemma hits.

We’ve got your back with 7 side dishes that’ll make your frittata sing. No more plate envy. You know, when everyone else’s plate looks more exciting than yours.

We’ve tried weird combos so you don’t have to. Some worked, some… not so much. Ready for a side dish revelation?

Why Consider Serving Side Dishes with Frittata?

Of course, there’s no harm in serving up Frittatas as it is, but the egg dish won’t be complete without a side dish.

Not just in Italy, but everywhere Frittatas are mainly served with vegetables, salads, cheese, roasts, etc.

A green salad or grilled vegetables on the side, or marinated cheese to go with, these side dishes really balance the denseness and flavor of the Frittata.

You can choose a range of side dishes when it comes to Frittatas.

One can even put their creativity to use and create new recipes of side dishes.

The Italians serve their Frittatas with a side dish, the rest of the country serve it with a side dish, so why ruin this beautiful tradition of Frittatas served with side dishes.

What to Serve with Frittata? 7 Best Side Dishes

1 – Green Salad

Nothing like Frittata with an excellent old green salad on the side.

Here is a recipe of Frittata with a nutty, green salad and balsamic dressing that’ll please your taste buds immediately.

You can use a leftover omelet for this recipe or make a fresh omelet.

All you need to do is make the dressing.

For that, mix together vinegar, lemon juice, oil, mustard and pine nuts in a bowl.

Shred green leaves of your choice and mix the dressing together in another bowl.

2 – Cucumber

Another way to complete the egg dish in a fresh and healthy way is to serve it up with a cucumber salad or a cucumber side dish.

So quick and easy to make this side dish that you’ll need just a few ingredients.

Slice up 2-3 fresh cucumbers and one onion in a bowl.

Add distilled white vinegar, celery seed, white sugar, water and salt to the sliced veggies.

Give it a good mix, and there you have it, fresh cucumber salad to perfectly balance your Frittata.

3 – Broccoli Side Dish

You will definitely love this combo of Frittata and charred broccoli side dish.

It’s so simple and easy to make; you’ll want to make it every weekend.

First, you will need 2-3 broccoli florets.

Now, before you char these little babies in your oven, make sure to drizzle them with olive oil.

Bake for 20 minutes, turning halfway through cooking time, and once it’s done, let them cool and transfer in a bowl.

Add your choice of nuts, basil leaves, goat’s cheese, salt and pepper, and mix properly.

Drizzle with lime juice for the finishing touch.

4 – Garlic Roasted Potatoes

This combination of Frittata and garlic roasted potatoes will have you asking for more.

All you need is potatoes, olive oil, salt and pepper, garlic and fresh parsley.

Before you start with the cooking:

• Preheat the oven. .
• Now cut the potatoes in wedges, halves, quarters, etc and add the olive oil, salt, pepper, garlic and mix properly until the potatoes are well-coated.
• Roast the potatoes in the oven for 45 minutes (flip them time to time) till they are crispy but not burnt.
• Garnish the aromatic potatoes with parsley and serve it hot with slices of Frittata.

5 – Grilled Beans

As simple as it sounds, this side dish is extremely tasty, crispy and fresh.

All you need is fresh green beans, olive oil, salt and lemon.

First, preheat the griller to medium heat.

Now, wash and trim the beans and cut them up in equal lengths.

Coat the beans with olive oil, salt, pepper, and place the beans directly on the oven grates.

Wait for them to get charred perfectly, and don’t mind the char marks.

Drizzle with lemon juice and serve fresh with your sliced Frittata.

6 – Hollandaise Sauce

Have you ever heard of this sauce? If not, well, you’ll be stoked you came across this article.

This particular sauce goes exceptionally well with Frittatas as well as many other snacks.

You will just need unsalted butter, egg yolks, lemon juice and salt.

First, you need to melt your butter and set it aside.

Next, combine the egg yolks, lemon juice and salt in a blender and work the machine for a few seconds.

Now, slowly pour the melted butter into the egg mixture and blend for a minute or two.

Season it according to your taste. Then simply serve the sauce hot alongside your Frittata.

7 – Hash Browns

Little do people know that Hash brown and Frittata make a good combination. It really does.

And it shouldn’t be of any doubt, cause potatoes and eggs can never go wrong.

Frittata is such a simple egg dish to make, and hash browns, on the other hand, are much easier to make.

When you combine these two dishes, you get a wholesome tasty meal.

Next time you make a Frittata, try hash brown as a side dish.

You will be addicted for sure.

Conclusion

One can never have enough of Frittatas with these side dishes to go with.

Also, the above-mentioned side dishes are some of the best among many, so you don’t have to search the whole internet.

People have been serving Frittatas with a side dish, and for good reasons.

Like human beings who need balance in their life, even certain foods need balance.

And in the case of Frittatas, the balance is achieved through side dishes.