Most often, people eat fruits as they are, or they make jams and juices.
But you can eat them cooked too.
Grilled peaches are an example, and yes, they taste delicious.
Not only are they tasty, but grilled peaches are compatible with sweet and savory foods.
So you can enjoy them with multiple items.
Are you wondering what to serve with grilled peaches?
If yes, don’t look further because we will list the ten best side dishes in this short write-up.
Why Consider Serving Side Dishes with Grilled Peaches?
Grilled peaches are yummy with a slightly sweet and tangy flavor.
But they’re light, so even if you enjoy eating them, they won’t make you full.
You need at least a few dishes to fill your belly and balance the meal.
Meat and veggie dishes can be a suitable accompaniment to grilled peaches.
The grilled peaches are famous during outdoor occasions such as BBQs and picnics.
So, some side dishes will come in handy if you are hosting an event and plan to serve grilled peaches.
What to Serve with Grilled Peaches? 10 BEST Side Dishes
Grilled peaches are versatile, as mentioned earlier, and you can have them with various items.
So, let’s find out what you can serve with them.
1. Buttery Corn on the Cob
You can add grilled corn on the cob as one of the side dishes alongside grilled peaches.
Corn is a popular item in many events; everyone loves it, so you’ll have a hit dish.
Slather some butter on each piece, and you’ll have delicious corn to enjoy with the peaches.
You can also add other ingredients to enhance its flavors even more.
Though native to southern Mexico, corn is cultivated everywhere where the climate is suitable.
Hence, finding fresh corn won’t be difficult.
2. Teriyaki Chicken
Grilled peaches work fine with chicken, too, so let’s add teriyaki chicken to the list.
Teriyaki is a cooking technique used in Japanese cuisine which uses a glaze made of sugar, mirin, and soy sauce.
Teriyaki chicken is a popular dish in the West and is served on various occasions.
You can grill or broil the chicken according to convenience and add the glaze as required.
The preferred meat cut for the dish is boneless chicken thighs.
But you can also make the dish with other cuts of meat depending on what is available.
Either way, it will taste delicious.
3. Classic Green Bean casserole
Green beans are a staple in many kitchens across the United States and are cooked in different ways.
They’re tasty and nutritious and can complement many other foods.
Classic green bean casserole is one of the dishes that are delicious and complement grilled peaches.
Besides, it doesn’t need too many ingredients, and you can cook large portions at a time.
The primary ingredients for the dish include green beans, fried onions, cheese, cream of mushroom soup, milk, soy sauce, and salt.
You can add some chili flakes or powder if you want some kick.
4. Cheesy Scalloped Potatoes
How can a list of side dishes not have potatoes? The humble spuds may be too familiar, but they’re among the most versatile ingredients.
You can have them with almost anything.
Any recipe would be compatible with grilled peaches, but cheesy scalloped potatoes will take the meal to another level.
So, we’re adding it to this list.
For this dish, cheddar cheese is the most preferred choice.
It gets a sharper taste as it matures, and the dish asks for sharp cheddar so you can get that variety.
5. Grilled French Bread
Since you already have the grill for cooking the peaches, why not grill some crusty French bread or baguette? It makes a lovely combo with grilled peaches.
Making grilled French bread is easy, and you can do a large batch at a time.
If you’re hosting an event, it will be the ideal side dish with grilled peaches.
You can make plain grilled bread or brush them with some olive oil mixed with minced garlic, salt, and pepper before grilling.
Either will taste good with the peaches.
6. Mixed Fruit Salad
Fruit and fruit? Don’t worry; grilled peaches and a fresh fruit salad make a fine combo too.
You can serve the salad alongside the peaches and see how everyone gets some on their plate.
Mixed fruit salad is nutritious, delicious, and of course, simple, as there isn’t any cooking involved.
All you have to do is prep the fruits, add a dressing, and mix, and it will be ready.
Besides you can also add a variety of fruits.
Pineapple, kiwi fruit, red and green grapes, mandarin orange, strawberries, blackberries, and blueberries are some fruits you can use to make the dish.
7. Shrimp Skewers
How about some seafood for variety? Grilled shrimp skewers can also make a yummy side dish with grilled peaches.
Besides, shrimp cooks fast, so you won’t spend too much time cooking it.
For the dish, fresh shrimp is the first choice.
The key to choosing the best fresh shrimp is to examine the tails.
The freshest would be iridescent blue-green and, as it ages, will turn first to orange and then to red.
However, frozen ones will also do if you can’t find fresh varieties.
It’s also important not to marinate the shrimp for more than two hours, or the shrimp may lose their natural flavor.
8. Grilled Steak
Of course, you can serve steak alongside grilled peaches.
They taste good together, and since your grill is ready, you don’t have to waste time firing it up.
It also doesn’t take much time to grill a steak, depending on how you want it.
- Three to five minutes (each side) at an internal temperature of 135 degrees Fahrenheit for medium-rare.
- Five to seven minutes at 140 degrees Fahrenheit internal temperature for medium.
- Eight to ten minutes at 150⁰F internal temperature for medium-well done.
If you want the best steak, you should buy rib eye, as it’s hearty, flavorful, and tender.
But you can also choose strip steak, tenderloin, and T-bone if the first choice isn’t available.
9. Easy Pan-Seared Pork Chops
You can also serve pork chops with grilled peaches.
They taste good side by side, and everyone loves the meat dish too.
You can cook pork chops in different ways, but for this list, we’re adding pan-seared pork chops.
They’re easy to make, and they don’t dry out too.
The key is to choose the proper cut of meat for searing and then use the right timing.
The best cuts of meat for searing are.
- Boneless pork chops as they’re tender and thick.
- Loin chops also work because they’re lean.
- Bone-in chops and center cuts are lean; if you can’t find the first two, these will also do.
10. Vanilla Ice Cream
In the beginning, we learned that grilled peaches taste great with sweet and savory dishes.
So, last but not least, we’re adding vanilla ice cream to the list as it complements the peaches nicely.
Vanilla is one of the most popular flavors in ice creams, and almost everyone loves it, so you’ll have a big hit in it too.
Besides, making the ice cream is easy as you only have to add the vanilla essence to the mixture and not undergo any problematic steps for prepping.
It’s also a readily found flavor, so you won’t have to rush here and there for it.
Who knows, you already have vanilla essence in stock.
Make a portion depending on the number of guests you’ll be serving.
With as many as ten dishes to choose from, serving grilled peaches won’t be a problem.
You can choose one, two, or several dishes to serve alongside the fruit dish.
Each one complements the fruit dish, so you’ll have a nice combo no matter what you choose.
You can also make grilled chicken, avocado corn salad, pineapple salsa, and a fresh fruit platter.
These are also compatible with grilled peaches.