Did you just get an open jar of guacamole in your fridge stored for a long time?
Now you are thinking about whether to use jar or do guacamole go bad.
Whenever anyone find old stored guacamole then it is essential to check if spread is still good.
Many people believe that as the dip contains lime juice which is a natural preservative so it will not go bad.
But besides that, this guacamole also includes ingredients such as avocado, onions, cilantro, and tomatoes.
All these products are perishable thus they do go bad and do not have a longer life.
What is Guacamole?
It is an avocado-based dip that first originated in Mexico.
The dip contains mashed avocados, salt, lime juice, and other vegetables.
Lime juice is added for increasing the flavor and minimizing the enzymes that might cause browning.
There are some other ingredients sour cream, chili pepper, black pepper, garlic cumin in your guacamole dip.
One can find these dips easily in the refrigerator of any supermarket or store.
It is a delicious snack, dip, or appetizer, or can also be used as a spread.
More often these are served with baked wafers, taco chips, tortillas, and salads.
This dip can provide you will many nutritional benefits as they have vitamin K, copper, dietary fibers, potassium, and enough amounts of calories for the body.
People with breast cancer must have guacamole as the dip is rich in monounsaturated fatty acid.
This acid includes oleic acid which provides protection and reduces the chances of cancer.
How Long Does Guacamole Last? Does Guacamole Go Bad?
As mentioned earlier that the dip has many perishable ingredients therefore it does go bad.
But it does not mean that it will go bad as soon as you open its jar.
There is a specific period which is called shelf life here the dip will not be stale and offers the best quality.
When you brought guacamole then you can use it for 3 to 5 days after opening.
However, you need to add the dip to the refrigerator as soon as you bought it.
One must not keep the guacamole jar at room temperature as it will go bad within a few hours.
If you want to keep the dip safe while storing then do not open the jar because it will provide shelf life of 7 to 10 days to guacamole in the refrigerator.
If one purchase it in lot quantity you might not be able to use it for months.
Then putting them in the freezer is the only option you have also they can retain their quality for 6 to 8 months.
These shelf lives do not include homemade guacamole as they do not have any preservatives in them.
Thus they surely have a shorter shelf life which is 2 to 3 days in the refrigerator.
How to Tell if Guacamole Has Gone Bad?
- Look at the Best Before Date.
The easy way to check its freshness is by the best-before date mentioned on its pack.
All store-bought guacamole have these dates at which they can offer a similar quality that is 3 to 7 days.
If you have stored an unopened pack then it can be used for 3 to 5 days after that date.
If the pack is opened then be sure to avoid it 2 to 3 days before the best-by date.
If any unopened pack is lying in your fridge for longer than 2 weeks then be sure to check the signs of spoilage.
- Molds or Wateriness.
The actual texture of the dip is chunky but if you store it opened then after some time it will become moist or watery.
That is because humidity and other elements extract the water inside the jar once it’s opened.
Therefore if your dip has a watery texture then it’s time to discard it.
- Changes in Color.
Another major change you can notice is the color change.
It is entirely safe and normal for the guacamole to turn a little brown if the jar is in contact with air.
One can take out the brown part by scooping the dip and using the left dip without any issue.
But if you can see a grayish layer then the mold has developed on it and you should throw it out.
How to Store Guacamole?
- Remove Air Bubbles.
If you expose your dip to air then the deterioration process will become fast and it will turn brown.
Thus you should use a freezing container or a Ziploc bag to protect the jar from excess air.
When you are storing the dip in that bag then you need to take out the extra air in the pack.
Because if the container has extra air or bubbles in them it will get bad earlier thus air removal is essential to exceeding the shelf life of the dip.
- Add Lime Juice.
Adding lime juice to the dip can help you to preserve the dip from browning.
It will also reduce the process of oxidation and keep the guacamole safe from air and moisture.
- Avoid Heat and Direct Sunlight.
Storing cool temperature is highly crucial thus you must not expose the dip indirect sunlight.
This will make the oxidation faster and guacamole will go bad in a couple of days.
Avoid storage on the kitchen shelf as they can heat the dip and spoil it.
By looking at the dip you can see it is no more good but if there is no layering then one can smell the dip.
That is because at first, the dip offers a flavorful smell of avocados.
But once it gets bad it will develop a bad odor that one can sense and avoid its consumption.
You can use the earlier provided information and increase the life of your guacamole to a great extent.
How Long Does Guacamole Last? Does it Go Bad?
- Air-tight containers or Ziplock bags
- Labels and markers
- Store your product in an labelled container in a cool, dark place like the pantry or fridge.
- If your food is frozen, allow it to thaw in the fridge before cooking.
- Make sure to look for signs that your food has gone bad before eating it.
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.