Latkes, those crispy, golden potato pancakes, are the star of many meals, especially during Hanukkah.
Yet, even the most perfect latke can be lifted to new heights with the right company.
Imagine the possibilities when each bite is paired with something equally delicious.
We’re here to take you through seven fantastic side dishes that promise to complement your latkes splendidly.
Each one has been chosen to match the latkes’ texture and flavor, ensuring your meal is memorable.
Ready to find the perfect companion for your next batch of latkes? Keep reading to discover these culinary matches made in heaven.
Why Consider Serving Side Dishes with Latkes?
Serving side dishes or combining other dishes with latkes only elevates the whole experience of munching on a latke.
You have to simply try to mix it up with some other food to know how well it really goes with a side dish.
You must not simply mix it up with random foods though.
You should have an idea of what would be an ideal side dish for latkes.
Latkes are Jewish cuisine and it is deep-fried in oil.
So, accordingly, we should pair them up with the right side dishes.
What to Serve with Latkes? 7 BEST Side Dishes
From apple sauce to roast chicken to tossed salad, continue reading this article to know about the best combinations that you can pair with latkes.
1 – Sour Cream
You can never go wrong with sour cream.
It is one of the two traditional sides that add flavor to the latkes.
Sour cream is basically the fat that rises to form the crust of creamy yogurt.
The tastes of these two different forms are essentially the same.
Put a spoonful of sour cream on top of the latkes and you will experience a lovely savory taste.
It complements the taste of the potatoes and onions in the latkes and takes it up a notch.
The latkes now give a crispy and creamy experience to your taste buds.
Simply delicious.
2 – Applesauce
Do you have a sweet tooth? Worry not, because latkes go great with applesauce.
It is sweet and simply delightful. It hits you on the spot.
This combination is also very traditional and it is like that for a reason.
The mixture of these two foods gives out a sweet and salty experience on the taste buds.
The contrast in the taste between the two is what makes it more special.
You can either make your applesauce at home or use a store-bought one depending on your choice.
Here are a couple of ways you can prepare applesauce at home.
3 – Buttered Vegetables
For a healthier option, you can opt for a side of buttered veggies to go along with the crispy and salty latkes.
It doesn’t take long to prepare this dish.
This combination gives you a very homely feeling and is simple to make.
Get yourself a pan and start chopping any vegetables that you like.
Toss them into the frying pan and let them simmer till it gets cooked.
Add the amount of butter according to your own liking.
The veggies are very mouth-watering and give a lot of nutritional value too.
4 – Poached Eggs
It would be totally criminal not to include poached eggs on this list of side dishes for the latkes.
Poached eggs are one of the simplest foods to make and are loved by almost everybody around the world.
You just have to get your eggs and poach them.
After that, plate up your latkes and top them with the poached eggs.
The creaminess of the egg and the crisp texture of the latkes will give you an emotion you’ve never felt before.
This combination is a wonderful idea to serve for breakfast.
5 – Smoked Fish with Cream Cheese
A bite of this combination will just make your taste buds dance.
A bit of protein as a side dish to go along with latkes is a wonderful idea.
This combination is perfect if you are a seafood lover.
Traditionally, the choice of fish is salmon.
It is smoked over the grill with simple ingredients like salt and pepper and a squeeze of lime juice.
Smear some cream cheese on the latkes and top it off with some shreds of the smoked salmon.
The taste of this combination is just majestic, making it one of the best side dishes for latkes.
6 – Tossed Salad
Another option for a healthy pairing is tossed green salad.
The ingredients in the salad will help balance out the oiliness in the latkes.
Get yourself a big bowl and add a mixture of leafy greens, onions, olive oil, tomatoes, cucumber, and some sunflower seeds.
Add salt for taste. This is an excellent recipe to have in your locker when you want to eat healthily.
7 – Beef Stew
A side of a meaty dish is also a wonderful combination for latkes.
It is simply delicious and heartwarming.
This is a dish that is perfect for cold weather.
Boil some beef along with some veggies and the ingredients.
Nothing can go wrong with this combination.
The flavor of the beef stew is soaked up by the latkes and it just enhances the flavor of the latkes.
If you think about soul food, this is the dish.
Conclusion
There is no food in this world that cannot be made better with an addition of a side dish.
The sole purpose of side dishes is to enhance the flavor of the food that it is paired up with.
Latkes are a great snack to munch on, so it is only natural for it to go wonderfully well with side dishes.
It is necessary to know the texture and taste of the latkes before deciding upon a side dish for it.
You can choose to eat heartily or with caution for health purposes, but we highly suggest you try out our list of side dishes that we have gladly listed out for you.
Once you try them, you will never look at latkes the same way again.
What to Serve with Latkes? 7 BEST Side Dishes
Ingredients
- Sour Cream
- Applesauce
- Buttered Vegetables
- Poached Eggs
- Smoked Fish with Cream Cheese
- Tossed Salad
- Beef Stew
Instructions
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.
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