So, you like pancakes, and so does the whole world.
Different regions have different names, shapes and even separate ingredients, but they are common in one aspect; a pancake is filling comfort food and one of the easiest to make.
In simple words, a pancake is a type of batter bread that may contain milk, eggs, and butter.
It may also contain vegetables, potatoes, raisins and nuts, depending on the region where it’s made.
While they taste great on their own, you can also serve side dishes with them.
If you are thinking about what to serve with pancakes, take a look below.
Why Consider Serving Side Dishes with Pancakes?
Pancakes are simple, delicious and filling items that you can eat as snacks for lunch dinner and also serve during special events.
Though they are fantastic, having some side dishes can be even more exciting.
Since they are easy to make, many people eat pancakes every day and sometimes it can get monotonous.
Side dishes can therefore be lifesavers and make pancakes taste like they are something different.
What to Serve with Pancakes? 7 BEST Side Dishes
Take a look at the seven best side dishes that pair with pancakes.
1 – Fluffy Scrambled Eggs
Eggs make good side dishes with almost everything, so why not serve them with pancakes.
Eggs are delicious, and you can make them in plenty of ways; in this case, fluffy scrambled eggs will do just fine.
They are also easy to make as you can do them quickly and with just a few items.
Everybody loves eggs too, and so the dish will satisfy both young and old when they eat them along with pancakes.
Make sure to take the eggs off the heat thirty seconds to one minute earlier than you think it’s done.
It’s because eggs continue cooking even after being taken out of the flame.
2 – Sausage Links
It’s yet another non-veg option, but who’s complaining.
Sausage links also go well with pancakes, and you won’t regret the combo.
Sausage links are delicious, and they pair well with pancakes.
You can eat them as they are or heat them a little before eating.
You can eat the sausages as they are and pour some maple syrup to get that sweet and salty flavor.
You can also cut the sausages into pieces if you want.
The rich flavor of the sausage and the fluffy texture of the pancakes will make your meal complete, and you will feel fully satisfied.
3 – Creamy Chicken Soup
A bowl of creamy chicken soup is delicious, and you can add it as a side dish with pancakes.
Soups are always excellent, and they work perfectly with pancakes.
You can enjoy the rich flavor of the soup and sweet pancakes and satisfy your hunger.
Chicken soup is also a healthy and satisfying meal, especially during winter, as it lowers the risk of seasonal cold.
Creamy chicken soup is also easy to make.
You can do so with leftover chicken or buy some to create a lovely and creamy soup.
4 – Sauteed or Stir-fried Garlic Green Beans
Now, it’s time for some veggie options and what better to start than with green beans?
Green beans with garlic add crunchiness and freshness to the fluffy pancakes and complete your meal.
The dish is also a simple one as you can make it with only a few ingredients.
You require green beans, olive oil, minced garlic, pepper, salt and lemon juice.
You can stir-fry or sauté the beans using a tiny amount of oil so that it doesn’t get too oily.
Add the other ingredients and sprinkle lemon juice just before taking out the pan from the stove.
5 – Roasted Pumpkin
Yes, we agree that it’s an unusual choice, but it doesn’t mean that a pumpkin isn’t a suitable choice.
Pumpkin is also a versatile veggie, and it goes well with pancakes.
You will not only get an incredible taste but also satisfy your hunger when you eat the two items together.
Roasted pumpkin is also simple to make, and you can make large quantities at one time.
Besides being yummy, pumpkin is nutritious and can offer several health benefits.
One unique fact about the veggie is it’s actually a fruit since it has seeds.
Roast it in olive oil with salt, pepper, and herbs like rosemary or thyme till tender and slightly browned.
6 – Fresh Fruit Salad
How about something entirely different, like a bowl of fresh fruit salad to go with pancakes?
Fruit salad has so many things to offer, and it pairs off well with pancakes.
You also have plenty of fruits to choose from to make a salad.
Make one with grapes, sliced bananas, blueberries, kiwi, brown sugar, lemon zest, orange zest, pineapple, fresh lemon and orange juice and strawberries.
However, you can select just a few if you don’t have all of them.
You can also use maple syrup or honey if you don’t have brown sugar at home.
The fruit salad tastes even better when you let the ingredients absorb the juices for a longer time.
So, keep it 3 to 4 hours in the refrigerator before serving.
7 – Roasted Garlic Mash
You can obviously have potatoes with pancakes and enjoy them too.
Potatoes go with most items and also with pancakes, so why not.
Roasted garlic mashed potatoes are also pretty simple to make.
Combining the two dishes will round up the meal nicely without making you feel overloaded.
You need potatoes, garlic, olive oil, salt, freshly ground black pepper, butter and heavy cream.
You may also use fresh herbs, but it’s optional. Choose the herb which you like most.
The dish is a little similar to mashed potatoes, but with this one, you roast it a little in butter and cream, and so you get a smoky flavor.
Pancakes are incredibly yummy, and you can eat tons even without side dishes.
But adding extra items enhances their flavors even more.
Besides, enjoying different foods also allow you to experience multiple flavors, textures, and aromas.
Side dishes mainly help a lot when you have many guests.
Everyone can eat to their satisfaction, and you won’t waste any food.
You can also enjoy the sides at home whenever you make pancakes for the family.
Each side will make the pancakes taste different and more pleasant.