Sausages are one of the favorite anytime meals for so many people across the globe.
No matter what type of sausage you prepare, it makes an excellent dish for dinner, lunch, or breakfast.
But you can always make the dish an extra special one with some complimentary dishes on the side.
Pork sausages are quite flavorful and enjoyed on their own by many people.
However, if you wish to get the best out of this piece of meat, add a side dish to pair it with.
This delectable dish pairs quite well with so many other accompanying dishes, from sauteed onions and peppers and Onion and Tomato Salad to Mac and Cheese.
Why Consider Serving Side Dishes for Pork Sausages?
Pork sausages can make anyone’s mouth water.
But if you know how to serve this luscious protein-rich dish, you’ll have a more delightful meal.
We suggest that you go for a popular side dish that can improve the flavor and texture of the overall platter.
Everything tastes better when they’re coupled with the right ingredients and dishes.
The same is true for pork sausages, whose flavor and texture you can boost with a wide range of delicious side dishes.
If you’re not sure which side dish would work for your pork sausage, check out the list of the top 10 side dishes for pork sausage we have compiled below.
What to Serve with Pork Sausages? 10 BEST Side Dishes
1 – Sauteed Onions and Peppers
The classic pairing of sauteed onions and peppers never goes wrong.
It’s one of the easiest side dishes that complement pork sausages.
Don’t you just love the bursting flavors of onions and peppers and the crunchy texture?
The best way to bring out the raw flavor of the two main ingredients is to saute them.
This will enrich the flavor in both ingredients making it a wholesome and satisfying side dish to pair with pork sausages.
This dish is best for when you don’t have enough time to make an effort to make a side dish.
2 – Roasted Pumpkin Salad
What is better than roasted pumpkin served alongside pork sausages? Roasted pumpkin salad.
The best part is that it only takes minimal time and effort to conjure this yummy and healthy salad.
To make this salad, you’ll need ingredients like roasted cashew, butternut squash, and bacon, among others.
You can add your favorite spices and seasonings while the pumpkin is roasting for a richer flavor.
This filling salad makes a classic and wonderful side dish for many main courses and will work wonderfully well with pork sausages.
So, you’ll want to give this savory side dish a try.
3 – Rosemary and Garlic Baked Wedged Potatoes
Potatoes are one of the most versatile vegetables that can be prepared in almost any way for almost everything.
We have chosen this delicious potato side dish recipe for pork sausages because of its popularity and divine taste.
It also pairs exceptionally well with pork sausages and, therefore, is a must-try if you’re a potato lover.
With ingredients like garlic and rosemary, these wedged potatoes carry with them a distinct flavor that compliments pork sausages.
Not only for sausages, but this side dish can also be served with many other main dishes.
4 – Potato Salad
Many people can’t get enough of eating potatoes.
They can be prepared in such varying ways that you should be surprised you’re tasting the same vegetable.
This is why we’ve listed another delectable pork sausage side dish with potato as the main ingredient.
The reason why potato salad makes a great side for pork sausages is not just because it tastes wholesome and delicious, but it is also super easy to make.
Personalize by adding your favorite herbs to the potato salad for extra flavor.
Various herbs that complement potato salads are coriander, parsley, tarragon, and dill, among others.
5 – Mac & Cheese
No matter what the main dish is, it is very unlikely that mac and cheese won’t serve as an ideal side dish.
Pork sausage with creamy mac and cheese tastes phenomenal, and it will make your mouth water.
The contrast between the meaty texture of the pork sausage and the creamy texture of mac and cheese blends so well together that it will seem to practically melt with softness in your mouth.
If you’re making your own mac and cheese, we would recommend cheddar cheese as it gives the best result to serve as part of a side dish.
6 – Cauliflower Streaks
Have you ever tried the goodness of cauliflower streaks? This filling and appetizing dish are relished on its own as well as a dish enhancer.
If you haven’t already tasted these crunchy streaks, now is the best time to spice up your cooking.
When you serve it along with pork sausages, you’ll taste something that no words can describe.
You can easily make your own cauliflower streaks by slicing thick pieces of cauliflowers from the stem up.
Once the streaks are in the oven, bake them until the cauliflower tips turn golden brown.
Then you can either serve hot or cold.
7 – Creamy Polenta
Cream and meat go hand in hand in providing an exotic flavor.
If you’re looking for a foreign recipe, you can try the creamy Italian polenta to smooth down your pork sausages.
Typically used as an accompanying dish for ravioli, polenta has a rich, buttery texture with a slightly sweet and creamy flavor.
The good thing about creamy polenta is that you can add ingredients and herbs of your choice to boost the flavor and taste.
You can be assured that you’ll get a lot of praise when this tasty and thoughtful side dish hits the table, along with pork sausages.
8 – Grilled Vegetables
A healthy side dish can be one of the best choices for people who maintain a healthy and balanced diet.
Grilled vegetables will offer not only a healthy and delicious dose of vitamins but also serve as a flavor enhancer and appetizer for pork sausages.
Grilled veggies are full of flavors that are often stronger than fresh vegetables.
This makes them great additions to complement meat dishes.
Of course, as a versatile dish, you can even add some meat pieces on the grill for a more satisfying meal.
But as long as the pork sausage is there as the main course, there is little chance for you to desire other meat on the grill.
9 – Grilled Zucchini
Another healthy side dish option for pork sausages is grilled zucchini.
It is a popular choice to serve as a side dish for protein meals and dishes.
Grilled zucchini only has 48 calories and is a good option, as well as a tasty one, for those who are trying to keep their weight under control.
The smoky flavor of the dish pairs exceptionally well with pork sausages.
You don’t have to be a good cook to prepare grilled zucchini.
Season the dish with spices and herbs.
You can also add some vinegar for extra flavor, and you’re good to go.
10 – Onion and Tomato Salad
Relish in the crunchy and juicy bite of the salad, along with the goodness of pork sausages.
Perhaps, the onion and tomato salad is the easiest to make among the options provided.
You just need two ingredients which are tomatoes and onions.
It only takes 10 minutes to prepare this simple yet fresh and healthy side dish.
This particular dish contains the lowest amount of calories among the options on our list, with 45 calories.
This makes it a highly popular side dish to pair with meat.
Whatever dish it may be, it always tastes better when there is something else to boost its taste and flavor.
You don’t have to eat a lone pork sausage when there are so many ways to spice it up.
You can try out one of the side dishes we have provided above and see if the combination will be to your liking.
So, if you still haven’t picked your choice, hurry and choose a mouth-watering dish.
Whether you choose to implement grilled zucchini or wedged potatoes as a side dish, there is a high probability that you’ll enjoy what you’re tasting.