Soft, nutty, and sweet – a bowl of purple hull peas can evoke pleasant memories of your childhood.
Whipping up this dish in your kitchen will also remind you of those good ol’ days at grandma’s house.
All in all, purple hull peas are simple, hearty, and extremely delicious.
So, what should you eat with this comfort meal? If you’re wondering the same, you’re on the right page.
Good news; purple hull peas taste exceptionally well with a wide list of side dishes.
Read on to find answers to what to serve with purple hull peas.
Why Consider Serving Side Dishes with Purple Hull Peas?
Purple hull peas are normally considered a side dish.
However, in many parts of the world, purple hull peas are enjoyed as the main dish, especially in southern cuisines.
If you’re planning to cook purple hull peas as an entrée, then serving delicious dishes on the side will be a great idea.
Generally, side dishes elevate the taste of entrées. Also, they help round out your meal, making it more filling.
Likewise, side dishes do the same for purple hull peas. Just make sure to pick the right sides.
Remember, cooked purple hull peas tend to be creamy and filling on their own.
So, pairing it with another heavy side dish may only make you feel over-stuffed.
The key is to serve your purple hull peas with light side dishes.
Choosing tangy sides may also do wonders.
What to Serve with Purple Hull Peas? 7 Best Side Dishes
We have picked the 7 best side dishes that you can serve with purple hull peas.
Find them below:
1. Spicy Smoked Sausage
Since purple hull peas have a sweet, nutty taste, pairing them with smoky sausages is a no-brainer.
They’ll complement each other’s flavor very well.
Of course, you can pick any kind of sausage that you prefer.
But we think spicy andouille sausages are a fantastic choice.
Simply dice the sausages and grill them until they’re brown on all sides.
You can serve this side in two ways – add to your peas and cook them together for a flavorful meal.
Or pan-fry them to a crisp and serve separately for adding a nice texture to your meal.
2. Steamed White Rice
Steamed rice will never disappoint on days when you’re extra hungry and need something wholesome, comforting, and filling.
Pair it with a bowl of warm purple hull peas, and voila, you have yourself the ultimate comfort meal.
Another good reason to serve steamed white rice with purple hull peas is that you can make your star dish as flavorful as you want.
White rice has a very subtle taste; hence it will not mess with the flavor of your entrée.
3. Hot Water Cornbread
Yes, you know what cornbread is. But what about hot water cornbread?
Don’t scratch your head over it. It simply means cornbread prepared using boiling water.
It’s a popular southern recipe in which the cornbread is fried instead of baked.
For making hot water cornbread, you’ll need some cornmeal, baking powder, salt, oil, and boiling water.
Mix all dry ingredients in a bowl. Add the boiling water slowly into the mixture and start stirring to make a thick batter.
Let it sit for about 5 minutes. Divide the batter into mini equal pieces and fry them in hot oil.
4. Bacon and Rice
If plain steamed rice didn’t quite pique your interest, perhaps this side dish has got the missing piece.
Bacon and rice with purple hull peas scream southern cooking.
And this combination is as delicious as it gets.
This side dish is a great accompaniment to your main attraction.
It will ensure everybody leaves the dinner table satisfied without going overboard.
There is a special way of serving rice and bacon with purple hull peas.
Instead of serving them separately, ladle some of the peas over a bowl full of steamed rice.
Then, garnish with bacon crumbles and fresh herbs. Enjoy.
5. Grilled Veggie Medley
For those of you who are all about eating healthy, you can opt for this side dish.
A medley of your favorite veggies served on the side of a hot bowl of purple hull peas; what can possibly go wrong with that.
This side dish is great when you want something filling but fresh and healthy.
Talking about fresh, you can add a dash of lemon juice on top of your grilled veggies to keep your meal light and tangy.
6. Pickled Okra Salad
This side dish is a hit among salad lovers.
Pickled okra salad is simple, easy to make, tangy, and offers a burst of summer flavors.
For making this recipe, you’ll need pickled okra, pickle juice, fresh dill, cherry tomatoes, and a tangy dressing of your liking.
Chop all the ingredients and toss them in a tangy dressing, something like a vinaigrette dressing.
Pickled okra salad with purple hull peas is a great combination that you can serve at a BBQ or picnic.
You may be wondering, what’s another sausage doing on this list.
Well, Boudin is a kind of its own.
In a boudin sausage casing, there’s not only minced meat but also rice, seasonings, peppers, and onions.
Serving boudin with purple hull peas will make a comforting and satisfying dinner.
This combination is also a fantastic meal idea for all those home gatherings and celebrations that you’ll be hosting.
Cook your boudin sausages the way you prefer. Add additional herbs and spices for that extra kick.
Dice the boudin and serve it on top of your purple hull peas for a mouth-watering meal you’ll remember for a long time.
Southern purple hull peas are a delight.
Once you learn how to cook it with the right seasonings, it may become a staple meal in your household.
As delicious as your star dish is, things can go wrong if you end up serving it with the wrong side dish.
This is why we’re here with our recommendations of the 7 best side dishes that you can pair with purple hull peas.
Go whip up one of these side dishes and eat it with your purple hull peas to satisfy your palate like never before.