One of the best mild-flavored lean protein alternatives is turkey breast.
This particular cut is taken via trey bird’s breast, and today it has become a trendy and healthy choice among people.
And there are several ways people cook turkey breast, one of them being roasted turkey breast.
It’s a holiday favorite, and it’s juicy and delicious.
But, of course, this dish is often incomplete without a side character.
So, if you’re thinking about some of the best options for side dishes to serve with roasted turkey brassy, you’re in luck.
Today’s article will explore the 10 best sides dishes for roasted turkey breast, so continue reading on.
Why Consider Serving Side Dish with Roasted Turkey Breast?
A side dish is essential for a dish like roasted turkey breast for several reasons.
Given the meatiness and texture of turkey breast, side dishes with simple and light flavors can help provide closure to the meal.
Additionally, including side dishes like salads can also contribute to increased nutritional content.
Thus, improving the nutritional value of the meal.
This can range from essential minerals to vitamins, which the main dish may lack.
Moreover, serving just a plate of sliced roasted turkey breast can look pretty dull.
But, when you add side dishes, it elevates the appearance of the main dish further.
This makes the dish look more aesthetic and tasty as well.
What to Serve with Roasted Turkey Breast? 10 BEST Side Dishes
Here’s our selection of the 10 best side dishes to serve with roasted turkey breast.
Let’s have a look.
1. Mashed Potato Cakes
Potato cakes offer a fun twist or an upgrade to the classic side dish of turkey breast, i.e., mashed potatoes.
This version incorporates pancetta with mashed potatoes to add a savory taste.
The final result is a crisp potato fried to golden brown with a soft and savory flavor that melts inside your mouth.
These crispy potato cakes offer a great contrast to the juicy and tender roasted turkey breast.
And it can be the delicious combo for your next Thanksgiving meal.
2. Green Bean Casserole
Looking to impress your guests? Try green bean casserole with your turkey.
And the best part is you can make it from scratch.
So, if you haven’t tried this side dish yet, this is your sign.
The mushroom soup with fresh green beans offers not just a crispy bite but a creamy texture that perfectly suits the subtle meatiness of the turkey.
You can serve this delicious casserole with turkey breast for any themed festival or party.
3. Buttery Mashed Cauliflower
This side dish uses simple ingredients and tastes fantastic, especially with turkey breast.
The veggies are creamy and rich from the butter sauce and taste like they took hours to make.
But the real secret is it takes only a few minutes to make, so you don’t have to worry about hard labor.
This dish is also super convenient for people searching for a healthy mashed potato alternative.
You can adjust the ingredients however you want, such as the amount of butter or the smoothness of the cauliflower.
Give it a try.
4. Black Bean & Corn Salad
This is a simple and delicious side dish with minimal ingredients and maximum flavor.
This side dish doesn’t require fillers and is easy to prepare.
It’s the kind of salad that goes well with meaty items like beef, pork, and, yes, you’ve guessed it – turkey breast.
Plus, the dish is pretty healthy and is suitable for people with dietary restrictions as well.
You can prep this dish ahead of time and serve it alongside a sizzling roasted plate of turkey breast.
5. Honey & Balsamic Green Beans
If you’re looking for a side dish that’s both sweet and savory, this green bean dish infused with honey and balsamic is a great pick.
The vinegar and the honey give the beans an incredibly unique flavor.
The sweet and savory combo is the kind of flavor profile that can bring justice to a dish like roasted turkey breast, and it does.
This side dish is a definite winner if you want to enhance your greens and meat.
Plus, you can add other ingredients as well, such as roasted nuts, blue cheese, etc.
6. Couscous Salad with Dried Fruit
If a light and refreshing side dish are on your checklist, you can give this couscous salad dish a try.
It’s packed with healthy vegetables and fruits, which is a bonus for health enthusiasts.
The dish also contains ingredients like dried fruit, which helps deliver a tarty and sweet flavor.
The fruit and veggie combo creates a perfectly balanced flavor that’s worthy of pairing against the tender and rich turkey breast.
This salad works on so many levels, and it serves as the perfect side dish as it can quickly sweep picky eaters off their feet.
7. Maple Roasted Butternut Squash
Healthy and delicious? That’s just another name for butternut squash.
This tasty vegetable is roasted with maple syrup, which helps create a sticky and sweet outer glaze.
Perfect for turkey breast.
And what makes this side dish even more attractive is it’s easy to make.
With simple ingredients and cooking methods, this dish takes just a few minutes to cook.
The roasting does require patience, but once you serve the final product, your guests will keep wanting more.
And let’s not forget the smoky and sweet combo rounds up the roasted turkey breast pretty well.
8. Cranberry Pecan Stuffing
This thanksgiving inspired, cranberry pecan stuffing is a delicious side dish to pair with your turkey.
The pecan and cranberry combo helps achieve notes of tartness with a crunchy texture.
This is an excellent pick if you’re on a tight schedule and require something tasty.
This side dish with a nutty flavor is a heavenly combo that will help enhance the flavor of your roasted turkey breast.
The nutty, juicy, and sweet combination of the main and side dishes can help deliver an excellent all-around meal.
9. Cheesy Scalloped Potatoes with Ham
Looking to incorporate a cheesy side dish with your roasted turkey breast? Search no more.
This here is the ultimate cheesy side dish you’d have to try with turkey breast.
The cheesy scalloped potatoes with ham recipe are not as complex, yet it delivers excellent taste and flavor.
The scallops potatoes come loaded with cheese, thus, making them a go-to side dish for all those cheese lovers out there.
The dish further includes other ingredients like ham, which helps bring out a hint of saltiness.
This side dish is salty, cheesy, and filling and perfectly complements the smoky and decadent taste of the turkey breast.
10. Creamy Cucumber Salad
Looking for a light side dish that can freshen up your palate after a heavy one-on-one with roasted turkey bread? This here is the perfect fit.
Creamy cucumber salad, as the name suggests, is a fresh and creamy salad that can instantly click with turkey breast.
It’s easy to prepare, healthy, and can be served anytime.
This means you can eat this delicious side dish with roasted turkey or have it as an appetizer.
The salad doesn’t even use mayo, which removes the heavy feeling of creamy salads.
Hence, it makes the perfect light and fresh companion for roasted turkey breast.
The salad can be served at either room or cold temperature to create that perfect nuanced taste.
Roasted turkey breast is a wholesome meal that can leave you feeling pretty full.
But it’s far from perfect, which is why side dishes are incorporated to enhance the dish even more.
The side dishes we’ve mentioned above will not only please your taste buds but also create a fuller meal that can leave everyone satisfied.
Each side dish has something unique to offer in terms of flavor and compatibility.
So, if you’re confused about which option to pick, you can always try each of them accordingly and find one that suits your taste best.
What to Serve with Roasted Turkey Breast? 10 BEST Side Dishes
- Mashed Potato Cakes
- Green Bean Casserole
- Buttery Mashed Cauliflower
- Black Bean u0026 Corn Salad
- Honey u0026 Balsamic Green Beans
- Couscous Salad with Dried Fruit
- Maple Roasted Butternut Squash
- Cranberry Pecan Stuffing
- Cheesy Scalloped Potatoes with Ham
- Creamy Cucumber Salad
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.