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What to Serve with Sausage Sandwiches? 10 BEST Side Dishes

Sausage sandwiches are a famous meal choice that can be relished as breakfast, lunch, or dinner.

They are usually made with an assortment of sausages, such as pork, chicken, turkey, or vegan options, and can be paired with diverse types of bread or rolls.

Whether you like them sweet or spicy, with peppers or onions, or served on a roll or a baguette, you can customize them to suit your taste.

However, serving the right side dishes can take your sausage sandwich meal to the next level.

Side dishes can complement the flavors of the sandwich and add variety to your meal.

Why Consider Serving Side Dishes for Sausage Sandwiches?

Serving side dishes with sausage sandwiches can contribute to a more complete and proportional meal.

Sausage sandwiches can be a high-calorie and high-fat meal option, counting on the type of sausage and bread used.

Adding a side dish that is rich in fiber and nutrients, such as a salad or grilled vegetables, can deliver a more balanced meal.

Some side dishes can also lend a refreshing contrast to the richness of the sausage, making the meal more enjoyable.

Serving a side dish offers a refreshing spin to the richness of the sausage.

Supplementary ingredients such as fruit or yogurt can render the meal a more satisfying experience.

What to Serve with Sausage Sandwiches? 10 BEST Side Dishes

1 – Mashed Potatoes

Creamy, buttery, and comforting mashed potatoes are a flawless improvement to any hearty meal.

To prepare, begin by boiling peeled and diced potatoes until they are tender.

Drain the potatoes and add butter, milk, salt, and pepper.

Mash until the potatoes are smooth and creamy.

You can also mix in shredded cheese, chives, or roasted garlic for supplementary flavor.

When paired with a juicy sausage sandwich, the velvety texture of the mashed potatoes will create a perfect harmony of flavors and compositions.

Don’t wait; whip up a batch of mashed potatoes for your next meal and carry your dining experience to the next level.

2 – Jalapeno Poppers

Halve and seed jalapenos, stuff them with cream cheese and cheddar, and bake until golden brown.

The spicy and cheesy flavors can add some heat to the meal.

You can swap out the cream cheese filling for goat cheese or blue cheese for a different flavor profile.

Jalapeno poppers can add a fiery kick to your sausage sandwich meal.

If you want to tone down the heat, you can remove the seeds and veins from the jalapenos before stuffing them.

You can also experiment with different cheeses, such as blue cheese or goat cheese, for the stuffing.

Serve the jalapeno poppers with a side of cool ranch dressing or guacamole for dipping.

3 – Cucumber Salad

Slice cucumbers thinly and toss them with rice vinegar, sugar, and sesame seeds.

The crisp and refreshing flavors can stabilize the richness of the sausage.

For enhanced crunch, you can sprinkle some chopped peanuts or cashews on top of the salad.

Cucumber salad is a light and refreshing side dish that can cut through the richness of the sausage.

You can add other vegetables, such as red onion or bell peppers, to the salad for more flavor and color.

You can also experiment with different dressings, such as vinaigrette or yogurt-based.

For extra freshness, top the salad with chopped fresh herbs, such as mint or cilantro.

4 – Creamy Polenta

Creamy polenta is a fantastic addition to the savory flavors of your precious sausage sandwich.

To create this dish, simply bring a mixture of milk, water, and butter to a boil before slowly stirring in the polenta.

Continue to stir the tonic until it clots to a smooth and creamy consistency.

Then, include a generous helping of grated Parmesan cheese and stir until fully blended.

The outcome is a rich and flavorful side dish that will have your taste buds dancing with delight.

So, next time you want to take your sausage sandwich to the next level, try creamy polenta.

5 – Pesto Pasta Salad

Fling cooked pasta with pesto, cherry tomatoes, and feta cheese.

The herbaceous and biting flavors can deliver a refreshing contrast to the savory sausage.

You can add some protein to the pasta salad by including some grilled chicken or shrimp.

Pesto pasta salad is a protean side dish that can round out the sausage flavors.

You can use any variety of pasta, such as penne or fusilli, and add other ingredients, such as roasted red peppers or sun-dried tomatoes.

You can also test with varied types of pesto, such as basil or arugula pesto.

To render the dish more substantial, you can add some grilled chicken or shrimp to the pasta salad.

6 – Roasted Root Vegetables

Roast a mixture of root vegetables, such as carrots, parsnips, and sweet potatoes, with olive oil and herbs.

The earthy and hearty flavors can add some profundity to the meal.

For a tinge of sweetness, you can squirt some honey or maple syrup on the roasted vegetables before serving.

Roasted root vegetables are a hearty and appeasing side dish that can add some warmth to your meal.

You can employ any hybrid of root vegetables, such as carrots, parsnips, beets, or turnips.

You can flavor them with herbs, such as thyme or rosemary, or condiments, like cumin or smoked paprika.

To make the dish more indulgent, you can strew some Parmesan cheese or crumbled bacon over the vegetables.

7 – Caprese Skewers

Thread cherry tomatoes, mozzarella balls, and fresh basil onto skewers and drizzle with balsamic glaze.

The bright and fresh flavors can add some brightness to the meal.

You can use balsamic glaze to marinate the skewers for a few hours before serving to enhance the flavors.

Caprese skewers are a colorful and fresh side dish that can add brightness to your meal.

You can use any type of cherry tomato, red or yellow, and any type of cheese, such as mozzarella or bocconcini.

You can add supplementary ingredients, such as olives or prosciutto, to the skewers.

To make the dish more elegant, you can drizzle some aged balsamic vinegar over the skewers.

8 – Creamed Spinach

Cook fresh spinach with garlic and cream until shriveled and tender.

The creamy and savory flavors can contribute a rich supplement to the sausage.

Add some red pepper flakes or a dash of hot sauce to the creamed spinach for additional zest.

Creamed spinach is a sleek and rich side dish that can round off the flavors of the sausage.

You can use fresh or frozen spinach and cook it with butter, cream, and garlic.

To render the dish more nutritious, you can use low-fat milk or cream cheese rather than heavy cream.

You can also experiment with other flavors, such as nutmeg or lemon zest, to the creamed spinach.

9 – Sweet and Sour Coleslaw

This crunchy and tangy slaw is the perfect supplement to the hearty flavors of a sausage sandwich.

To prepare this delectable dish, begin by shredding fresh cabbage and carrots into thin strips.

Then, blend a flavorful dressing of apple cider vinegar, sugar, and Dijon mustard.

Hurl the veggies in the dressing until coated, and include some chopped red onion for extra zing.

The outcome is a sweet and sour coleslaw that’s bursting with flavor and crunch.

It’s the perfect way to stabilize the richness of a sausage sandwich and add some veggies to your meal.

Give it a try for your next cookout or backyard barbecue.

10 – Caesar Salad

Caesar Salad makes an excellent side dish for a sausage sandwich.

It is a classic salad that is easy to prepare and delicious to eat.

The crisp lettuce leaves, creamy dressing, and crunchy croutons flawlessly complement the savory sausage.

Simply toss romaine lettuce, Caesar dressing, Parmesan cheese, and croutons in a bowl, and voila.

You have a tasty and refreshing salad that pairs sufficiently with the bold flavors of the sausage sandwich.

Don’t forget to add some extra Parmesan cheese and black pepper for an extra kick.


Sausage sandwiches are a delicious and protean meal option, but serving the right side dishes can carry your meal to the next level.

Adding side dishes that are high in fiber and nutrients, such as salads, grilled vegetables, or fruit, can make the meal more balanced and nutritious.

Side dishes can also complement the flavors of the sandwich and add variety to the meal.

Dishes like creamed spinach, creamy polenta, and mashed potatoes can make the meal more unique and satisfying.

Whether you’re hosting a party or simply enjoying a meal at home, serving these unique side dishes can make your sausage sandwich meal even more delicious.

What to Serve with Sausage Sandwiches? 10 BEST Side Dishes

Take your sausage sandwiches to the next level with our lineup of the 10 best side dishes. Whether you prefer classic pairings like coleslaw and potato salad or more adventurous options like grilled vegetables and spicy mustard, these accompaniments will enhance the flavors and textures of your sandwiches.
5 from 1 vote
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Side Dishes
Servings 4 Servings


  • Mashed Potatoes
  • Jalapeno Poppers
  • Cucumber Salad
  • Creamy Polenta
  • Pesto Pasta Salad
  • Roasted Root Vegetables
  • Caprese Skewers
  • Creamed Spinach
  • Sweet and Sour Coleslaw
  • Caesar Salad


  • Pick your favorite recipe from the article.
  • Organize your ingredients and utensils.
  • Follow the detailed instructions in the recipe to make your side dish.
  • Prepare and serve for delicious meal!
Keyword What to Serve with Sausage Sandwiches
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