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Spice Up Tacos: 5 BEST Taco Sauce Substitutes

Tacos are life, right? But sometimes, the same old sauce can make even the best taco feel a bit yawn-worthy.

Ever find yourself staring at your plate, wishing for a magic wand to zap in some new flavors?

We’ve all been there. Lucky for you, this is your culinary cheat sheet to shaking things up in the taco department.

No need for a magic wand when you’ve got this lineup of taco sauce swaps at your fingertips.

Get ready to make your taco nights legendary.

The 5 Best Substitutes for Taco Sauce

If you’re looking for a delicious taco sauce alternative, look no further. Here are 5 of the best substitutes for taco sauce:

1 – Salsa

Salsa is a food that typically contains tomatoes, onions, and chili peppers.

It is used as a sauce or a dip, and it is often used in Mexican and Tex-Mex cuisine.

There are many different types of salsa, ranging from mild to very spicy.

The texture of salsa can also vary, depending on the ingredients that are used.

Some salsas are smooth, while others are chunky.

Salsa can be a great substitute for taco sauce.

If you want to add some extra flavor to your tacos, try using salsa instead of taco sauce.

The salsa will add some extra spice and flavor to your tacos, and it will also add some extra nutrition.

Salsa is typically made with fresh vegetables, so it is a good source of vitamins and minerals.

Try using salsa as a topping for your next taco night.

2 – Pico de Gallo

Pico de gallo is a delicious salsa made from chopped tomatoes, onions, cilantro, and chiles.

It’s perfect for adding a little zing to tacos, burritos, or even just plain old chips.

The best part about pico de gallo is that it’s super easy to make at home.

Just throw all of the ingredients into a food processor and pulse until everything is finely chopped.

Then, give it a taste and adjust the seasoning as necessary.

If you want your pico de gallo to be extra spicy, you can add more chiles or use a hotter variety.

Once you’ve perfected your recipe, you can use it as a substitute for taco sauce.

Just spoon it on top of your favorite taco fillings and enjoy.

3 – Chimichurri Sauce

Chimichurri sauce is a staple of Argentinean cuisine, traditionally served with grilled meat.

The sauce is made with a blend of fresh herbs, garlic, olive oil, and vinegar and has a bright, tangy flavor.

It can be used as a marinade or a condiment and is also terrific as a taco sauce substitute.

If you’re looking for a chimichurri recipe, you’ll find that the ingredients list is simple: parsley, cilantro, garlic, olive oil, vinegar, salt, and pepper.

The key to making a good chimichurri is to use fresh herbs – dry herbs just won’t give the sauce the same flavor.

You’ll also want to use good quality olive oil, as it will add depth of flavor to the finished sauce.

To make the sauce, simply combine all of the ingredients in a blender or food processor and blend until smooth.

Chimichurri sauce will keep in the refrigerator for up to two weeks – so go ahead and make a batch so you can enjoy it all week long.

4 – Romesco Sauce

Romesco sauce is a delicious Catalan sauce that’s perfect for livening up any dish.

It’s made with roasted red peppers, almonds, olive oil, garlic, and vinegar, resulting in a rich and flavorful sauce.

The peppers give the sauce its characteristic red color, while the almonds add a nutty flavor and creamy texture.

The garlic and vinegar provide a zesty kick, making Romesco sauce the perfect condiment for anything from grilled vegetables to fish tacos.

If you’re looking for a way to spice up your next meal, try substituting Romesco sauce for taco sauce.

Romesco sauce is just as easy to make as taco sauce, and it adds an extra layer of flavor to your favorite dishes.

Plus, the versatility of Romesco sauce means that it can be used as a dipping sauce, a sandwich spread, or even a pasta sauce.

5 – Red Enchilada Sauce

Red enchilada sauce is a smooth, flavorful sauce that is perfect for topping a variety of Mexican dishes.

It has a rich, slightly spicy flavor that pairs well with both chicken and beef.

The sauce is also relatively thick, making it ideal for coating enchiladas or dipping tortilla chips.

Red enchilada sauce can be found in the Hispanic section of most grocery stores.

If you’re looking for a taco sauce substitute, red enchilada sauce makes an excellent option.

The flavor is very similar, but the thicker consistency of the sauce helps to hold everything together better.

Plus, the extra spice from the enchilada sauce can really kick things up a notch.

The 5 Best Substitutes for Taco Sauce

Looking to spice up your taco game but running low on taco sauce? Fear not! We've compiled a list of the 5 best substitutes for taco sauce that will still bring the zing to your tacos. Whether you prefer mild or fiery, these alternatives will ensure your tacos are bursting with flavor.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Substitutes
Servings 1 Serving


  • Salsa
  • Pico de Gallo
  • Chimichurri Sauce
  • Romesco Sauce
  • Red Enchilada Sauce


  • Pick your favorite substitute from the list above.
  • Follow cooking directions for your selected substitute with the proper ratio of ingredients.
Keyword Substitutes for Taco Sauce
Did you make this recipe?Mention @AmericasRestaurant or tag #americasrestaurant!
5 from 1 vote (1 rating without comment)

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