Sweet, tangy, savory, and umami – these are the flavors that come to mind when we think of teriyaki beef skewers.
It’s no wonder this dish is so popular all over the world.
While the origin of the Teriyaki sauce is still a matter of debate, the one certain thing is that it’s hands-down delicious.
When paired with the right sides, teriyaki beef skewers make for a complete and satisfying meal.
So, to answer your question – what to serve with teriyaki beef skewers – we have 7 fantastic options you might want to check out.
Why Consider Serving Side Dishes with Teriyaki Beef Skewers?
Agreed, teriyaki beef skewers are already a hit.
But did you know that they can taste even better when served with suitable side dishes?
The thing about teriyaki sauce is that it’s pretty intense and can easily overpower other flavors.
This is why it’s crucial to choose side dishes that enhance or balance out the flavors of the teriyaki beef skewers.
If you’re entertaining guests or want to make, a weeknight dinner feel more like a weekend treat, adding one or two sides is the way to go.
Moreover, side dishes add visual appeal to the dish and make it more filling.
What To Serve with Teriyaki Beef Skewers? 7 BEST Side Dishes
Here are the top dishes which you can serve with teriyaki beef skewers.
1 – Coleslaw
You can never go wrong with a meat and veggie combo.
The meat dish offers juicy and tender, and the salad plenty of crunchy and fresh flavors.
Coleslaw is a popular dish worldwide, and there are many variations of this recipe.
People in different places use different ingredients, but the base item is cabbage in all the recipes.
The typical dressing is either mayonnaise or vinaigrette, depending on what you like.
You can use vinaigrette to get sweet and tangy flavors to pair with the beef.
It will refresh your palate and also balance the richness of the meat dish.
2 – Potato Salad
No matter what, it’s impossible to make a list without adding a potato dish.
They taste so good with anything, so serve them alongside the beef.
Potato salad also comes in multiple forms, so you can make the one you like best.
You can also add herbs, veggies, and spices, which you prefer.
Choosing a suitable variety of spuds is necessary to make a lovely potato salad.
You can work with new, Red bliss, or fingerling potatoes as they have a low starch content and are perfect for salads.
But Yukon Gold will also work if those mentioned above aren’t available because it’s an all-purpose potato.
3 – Roasted Vegetables
The more veggies you eat, the better it is for your health, so here you are.
Add roasted vegetables to the menu to serve alongside teriyaki beef skewers.
Veggies taste good no matter how you cook them.
But they taste even better when roasted.
The slightly smoky aroma, crispy on the outside, and tender on the inside veggies can give a run to any dish.
Making roasted vegetables is also quite easy because you have so many options.
Cook different veggies to make your dish bright and colorful.
Bell peppers, carrots, turnips, beets, onions, broccoli, sweet potatoes, and tomatoes can be a yummy combination.
4 – Corn on the Cob
Corn or maize is a versatile ingredient that goes with numerous other foods.
It’s one of the most widely distributed of the world’s food crops popular across the world.
Corn on the cob or Mexican street corn is a popular dish you can serve with teriyaki beef skewers.
Grilling is the method for cooking both dishes, so you can make them side by side.
If you want the corn to be slightly charred, grill it a bit longer to get the right texture and flavor.
Simply slather some butter, sprinkle salt and pepper, and you’ll have yummy corn ready to enjoy with the teriyaki beef.
5 – Grilled Watermelon Salad
If you have never tasted this dish, you’re missing something.
You should try grilled watermelon salad with teriyaki beef skewers.
The two dishes pair up well, and you won’t regret serving them together.
Since both dishes use the same cooking method, you can grill the watermelon and the meat simultaneously.
Besides the watermelon, you’ll also need fresh young arugula, balsamic vinegar, ground pepper, kosher salt, goat cheese, and extra virgin olive oil.
Make a large batch so that everyone will have a sufficient quantity because it will taste wonderful and rush to take more helpings.
6 – Vegetable Stir-Fry
What is one more veggie dish when it pairs so well with teriyaki beef skewers? You’ll only get to experience different flavors at the same time.
Add a simple vegetable stir-fry to the menu and see how popular it becomes with the crowd.
There will be nothing left after a few moments.
You can make a stir-fry with several veggies.
Green beans, snap peas, broccoli, onions, carrots, and garlic are ideal for stir-fries.
Add some spices and herbs to get a kick and balance the other dish’s flavors.
7 – Garlic Sauteed Mushrooms
Mushrooms have a meaty and earthy flavor, and they taste incredible.
No matter how you cook them, mushrooms bring out the best flavors.
Garlic sauteed mushrooms are one of those dishes that’s easy to make and also delicious at the same time.
Besides, mushrooms contain plenty of nutrients and are among the few foods that can provide significant amounts of vitamin D.
Hence, adding them to your diet can be pretty beneficial.
You will get to enjoy the incredible flavors and also receive crucial nutrients.
Add butter and herbs to make the dish more aromatic and flavorful.
Now that you know about seven dishes, serving the yummy meat dish won’t be a problem.
You can make one or several side dishes listed above when you serve teriyaki beef skewers.
They taste amazing, so you’ll have a happy crowd when they leave your house.
Tempura, noodles, dinner rolls, roasted cauliflower, and brown rice are other items you can serve alongside the beef.