What to Serve with Venison? 7 BEST Side Dishes

Venison, with its rich and distinct flavor, steals the spotlight at any dinner table.

Yet, even the star of the show needs a solid supporting cast to shine brightest.

Whether you’re a seasoned chef or trying your hand at cooking venison for the first time, picking the right side dishes can elevate your meal from great to unforgettable.

In this article, we’re dishing out seven of the best sides that complement venison perfectly, ensuring your next meal is a hit.

Ready to up your dinner game? Keep reading for some mouth-watering inspiration!

Why Consider Serving Side Dishes with Venison?

Unlike other red meat, venison is pretty nutritional and healthy.

It contains less fats than beef and is a rich source of iron and selenium.

Venison tastes good even without a side dish.

However, adding a side dish would be marvelous if you want to have a hearty meal.

Moreover, serving this deer meat alone would be pretty bland if you have a guest coming over.

Fortunately, multiple vegetable-based recipes are simple to prepare and complement this dish.

While opting for a side dish, you should see that it doesn’t overpower the main dish but enhances the taste instead.

What to Serve with Venison? 7 BEST Side Dishes

Here is a list of seven best side dishes that blend well with venison and is worth giving it a shot:

1. Roasted Sweet Potatoes

Roasted sweet potatoes are a simple dish with easy preparation. Plus, it blends perfectly with venison.

Don’t doubt it and give this pair a shot because we assure you that you’ll like it.

Venison suits well with anything sweet, and serving it with roasted sweet potatoes would be perfect.

And looking at the nutritional aspects, it is a rich source of fiber, potassium and vitamin C.

It makes an excellent accompaniment with the deer meat and helps to balance out the meal.

2. Mushroom Soup

If you don’t know, mushrooms and venison taste fantastic together.

And if you haven’t tried yet, you’re missing out big time.

We recommend mushroom soup if you’re cooking deer meat like steak or roasted.

The soup will enrich the taste of the meat without overpowering it. It’s a simple dish but tastes fantastic.

This pair makes an excellent pair for dinner, especially on a cold winter night.

The earthy flavor mixed with aromatic herbs gives a subtle taste to the meat.

Additionally, the mushroom is a rich source of vitamin D and B vitamins, making it a nutritious meal.

3. Celery Salad

Celery makes an excellent accompaniment with any meat-based dish as it gives a refreshing taste to the meat.

Whether roasted, curry or steak, venison blends perfectly with celery salad in any cooking style.

It’s a versatile side dish that goes well with other dishes too.

So, try this combo if you haven’t, as it’s worth giving a shot.

All you need is celery, raw almonds, olive oil, lemon juice and black pepper to prepare this salad.

4. Sauteed Carrot with Herbs and Garlic Butter

Sauteed carrot with herbs and garlic butter makes an excellent accompaniment with venison, especially if cooked as steak or roasted.

So, if you’re making a steak, we recommend this side dish as it goes well with the dish making it a nutritious meal.

Additionally, you don’t fancy ingredients to make this side dish.

You will need carrots, olive oil, black pepper, butter, garlic dill and parsley.

Carrot and garlic are known for their nutritional benefits, making them a perfect pair with venison.

Other than steak, you can also have this side dish with any cooking style, including venison curry.

5. Roasted Parmesan Asparagus

Asparagus makes a great accompaniment with most of the dishes.

It has a bland taste, but it brings out the vegetable’s sweetness when it’s roasted.

And to have this dish with venison is a sheer delight.

It blends perfectly with any cooking style of venison.

The dish is easy to prepare and won’t take more than twenty minutes to cook.

All you need is asparagus, olive oil, parmesan cheese, salt, and oregano leaves.

This combo is worth giving a shot, and if you haven’t tried it yet, perhaps you can prepare this dish for the next gathering.

6. Sauteed Baby Broccoli

Broccoli is known for its high intake of nutrients, and it’s not surprising that the vegetable is pretty popular among health enthusiasts.

This floret vegetable is a rich source of fiber, and pairing it with venison makes a nutritious and balanced meal.

If you’re on a balanced diet, you should give this combo a shot as they blend perfectly.

You don’t need many ingredients to prepare this side dish as you’ll only need baby broccoli, olive oil, grounded pepper, and coarse salt.

Just sauté it in a skillet over medium heat for nine minutes or until it’s tender and season it with pepper and salt.

7. Garlic Mashed Potatoes

Everyone loves mashed potatoes. It’s a versatile dish that goes well with any dish.

Plus, mashed potatoes make an excellent side dish with any steak meat.

And if you’re in for a hearty meal, serving this dish with venison would be heavenly.

Give your regular mashed potatoes a refreshing twist by adding garlic, olive oil, unsalted butter, and milk.

Add salt and pepper for seasoning, plus fresh chives and rosemary for extra flavor.

It’s easy to prepare and doesn’t take much time to prepare.

Serve this dish with venison to your guest or family members, and it will be an instant hit.

Conclusion

Venison is deer meat known for its high intake of nutrients and is also considered healthy meat, among other red meats.

This meat is tender and a bit dry compared to other meats because of its low intake of fats.

It would be pretty bland to have this dish without accompaniment.

Hence, adding a side dish would suffice, allowing you to have a nutritious meal.

We have listed several side dishes that are easy to prepare and complement well with the main dish.

Hopefully, next time you can choose one and prepare it by yourself.