Different grades and variants of rums are found across the world.
The production process also differs depending on the country.
However, some of the common variations often used or well-known are dark, spiced, flavored, gold, and light rums.
Light rum is also commonly referred to as white or silver rum.
This variant is mainly used in cocktails because of its mild flavor.
So, what does white rum taste like? In short, a light-bodied liquor with a slight hint of a sweet note.
Want to know more? Continue reading as we delve further into its taste profile, similarities it shares, and more.
What is White Rum?
Rum is an alcoholic beverage produced through fermentation and distillation of sugarcane juice or molasses.
As mentioned above, there are different grades of this liquor.
It’s categorized based on the production process.
In this case, white rum is a light-bodied rum aged in a stainless-steel container for a year.
Since filtering is done before bottling, it results in a clean and light flavor spirit.
The filtration process follows right after aging to protect or retain its white tint.
In contrast, the aging process is longer in a dark rum and is usually fermented in charred oak or wooden barrels.
This type is darker in color and intensely flavored.
White rum will be an excellent choice if you prefer a light-flavored spirit.
Because of its subtle taste, it makes a perfect liquor in a variety of cocktails and other alcoholic drinks.
What Does White Rum Taste Like?
White rum and vodka taste slightly similar.
It’s not surprising that both are popular spirits for cocktails and other light alcoholic beverages.
The texture of this rum is light-bodied and has a sweet taste.
The ABV (Alcohol by Volume) is lower, ranging from 37.5% to 40%.
Since different alcohol manufacturers are producing this rum variant, the taste is likely to vary.
However, its light flavor remains the same.
This rum’s subtle sweetness and flavor make it a popular alcoholic drink to add to varieties of cocktails.
Even better because of its lower percentage of alcohol content.
Other rum grades are intensely flavored, making it fewer favorites for cocktails.
For instance, spiced rums are relatively darker and strong in flavor.
Spices like cardamon, anise, rosemary, and cinnamon result in a rich and aromatic spirit.
Adding this rum to cocktails might be overpowering, likely affecting the overall outcome.
Hence, white rum remains the favorite for this type of beverage.
Its flavor and ABV may be the same as vodka, but the production process differs.
In addition, white rum is made from sugar cane molasses or juice, while cereal grains are fermented to produce this Russian drink.
Some manufacturers also add maple sap, corn, honey, and sugar syrups in the vodka as a base.
Overall, the taste profile of white rum isn’t complex but quite essential.
This rum grade would be excellent if you prefer a soft drink or to make mixed drinks.
How to Drink White Rum?
You may drink or serve white rum in various ways because of its versatile taste profile, mainly due to its sweet taste.
Besides mojito, a variety of cocktails can be prepared using this light-bodied liquor.
Here is a list of drinks you can prepare using this rum:
- Cuba Libre: It’s a famous drink in Cuba and doesn’t require fancy ingredients to make a mixed drink. All you need is lime, white rum, and coke. Take a highball glass and add fresh lime juice. .
Now, add ice cubes, followed by the rum. Pour the coke over it and then stir gently.
Cuba libre is ready within five minutes and ready to serve.
- Long island iced tea: This mixed drink is a classic drink that comes with several variations. It typically consists of light rum and other spirits such as gin, tequila, triple sec, and vodka. .
Going by its name, some may think it contains iced tea, which is not.
Instead, cola is poured over the alcohol mix.
It’s easy to prepare but be wary of its high alcohol concentration.
- Sangrias: This classic Spanish cocktail is a delight to have and even better if you’re planning a party. All you need is a bottle of red wine, sliced fruit, light rum, ice, and a tiny amount of sugar. .
Among variants of rum, white or light rum is milder in flavor and more versatile among the lot.
This grade is a favorite for most cocktails and other mixed drinks.
It’s light, with a hint of sweetness when drinking alone.
Mixing it with other liquors or fruit juice gives a subtle flavor to the drink.
Other variants of rum are stronger in flavor, making it unsuitable to add to most cocktails.
They can be pretty overpowering, unlike white rum.