Over 25% of the world’s hazelnuts are used to make Nutella.
Hazelnuts grow on trees and are harvested in the fall.
The hazelnut is encased in a hard shell that must be cracked open to get inside the edible nut.
In addition to hazelnuts, Nutella contains cocoa, skim milk, and sugar.
It is smooth and spreadable with a consistency similar to peanut butter.
It can be used as a spread on toast or pancakes or even in baking recipes.
When it comes to finding a Nutella substitute, there are a few things to consider.
First, what is the purpose of the substitution? Is it for dietary reasons or because you don’t have any Nutella on hand? Second, what ingredients do you have available?
If this is simply a case of not having any Nutella on hand, a few common pantry staples can be used as substitutes.
While nothing can truly replace the unique flavor of Nutella, these substitutes come pretty close.
What is Nutella?
Nutella was created in the 1940s by Italian confectioner Pietro Ferrero.
At the time, chocolate was rationed due to World War II, so Ferrero used hazelnuts to extend his chocolate supply.
The result was a paste that could be spread on bread, and Nutella was born.
The product’s name comes from the Italian word nocciola, meaning hazelnut.
Nutella is made from sugar, palm oil, cocoa powder, hazelnuts, milk powder, lecithin, and vanillin.
The paste is smooth and creamy, with a chocolatey flavor that’s not too sweet.
The hazelnuts add a nutty taste and crunchy texture.
If you’ve never tried Nutella, you’re missing out on a delicious treat.
It’s great on toast, waffles, pancakes, and even ice cream.
You can also use it to make chocolate hazelnut spread cookies or Nutella-stuffed french toast.
The 5 Best Substitutes for Nutella
There are plenty of substitutes available for those who can’t have Nutella or don’t like the taste.
Here are five of the best substitutes for Nutella:
1. Make Your Nutella
Let’s start with the most obvious solution: make your Nutella.
You can find plenty of recipes online that only require a few simple ingredients.
All you need is hazelnuts, cocoa powder, sugar, oil, and milk.
With this option, you can control the sweetness and add as much or as little hazelnut flavor as you want.
You can also experiment with different types of oil and milk to find a combination that you like best.
If you’re feeling ambitious, you can even roast your hazelnuts.
This will give the spread a deeper flavor that sets it apart from store-bought Nutella.
Whether you make your Nutella or buy it from the store, be sure to check the ingredients list.
Some brands add unhealthy ingredients like vegetable oils and artificial flavors.
So, if you’re looking for a healthy option, make your own.
For those who love chocolate and hazelnuts, Nocciolata is a dream come true.
This Italian spread is made with roasted hazelnuts, cocoa, milk, and sugar.
It’s thick and creamy, with a deep chocolate flavor and just the right amount of sweetness.
Nocciolata is perfect for spreading on toast, using as a dip for fruit or cookies, or simply eating straight from the spoon.
In terms of consistency and texture, Nocciolata is quite similar to Nutella.
However, it has a richer flavor thanks to the addition of cocoa.
If you’re looking for a truly indulgent treat, Nocciolata is worth trying.
Hence, Nocciolata can be seen as an Italian version of Nutella with a more intense flavor due to the addition of cocoa.
It is also worth mentioning that Nocciolata contains less palm oil than Nutella.
All in all, Nocciolata is a delicious chocolate hazelnut spread perfect for those who love rich and intense flavors.
If you haven’t tried it before, I highly recommend giving it a go.
3. Askinosie Hey, Hey Hazelnut. Chocolate Hazelnut Spread
If you’re looking for an artisanal, small-batch hazelnut spread that’s made with single origin chocolate, Askinosie Hey, Hey Hazelnut.
Chocolate Hazelnut Spread is the one for you.
This spread is made with just four ingredients: hazelnuts, cocoa beans, sugar, and cocoa butter.
Askinosie Hey, Hazelnut.
has a deep chocolate flavor with roasted hazelnut notes.
The texture is smooth and spreadable, making it perfect for spreading on toast or using in recipes.
The only downside to this spread is that it’s more expensive than other brands on the market.
But, if you’re looking for a high-quality hazelnut spread made with single origin chocolate, Askinosie Hey, Hey Hazelnut.
is worth the splurge.
4. Justin’s Chocolate Hazelnut Butter
The next best substitute for Nutella is Justin’s Chocolate Hazelnut Butter.
This butter is made with organic ingredients and has a similar consistency to Nutella.
In terms of flavor, Justin’s Chocolate Hazelnut Butter is not as sweet as Nutella and has a more intense hazelnut flavor.
This butter can be found in most health food stores and some supermarkets.
Like most hazelnut butter, Justin’s Chocolate Hazelnut Butter is high in fat.
However, the fat content is mostly healthy monounsaturated and polyunsaturated fats.
This butter is also a good source of fiber, protein, and vitamins E and B.
So, if you are looking for a healthier alternative to Nutella, Justin’s Chocolate Hazelnut Butter is a good choice.
Just be aware that it is high in fat and calories, so enjoy it in moderation.
5. Jem Hazelnut Raw Cacao Butter
Last but not least in our list of amazing cacao butter is Jem’s Hazelnut Raw Cacao Butter.
This butter is made from 100% raw hazelnuts and cold-pressed cacao beans, giving it a unique flavor.
The hazelnuts give the butter a nutty taste, while the cacao beans provide a rich chocolate flavor.
Jem’s Hazelnut Raw Cacao Butter is perfect for those who want to add a little bit of flavor to their dishes without overpowering them.
In terms of health benefits, hazelnuts are a good source of vitamins and minerals, including vitamin E, which is beneficial for the skin.
Cacao beans are also a great source of antioxidants and have improved blood flow and reduced inflammation.
Combining these two ingredients makes Jem’s Hazelnut Raw Cacao Butter a great choice for those looking to improve their health.
Nutella is a delicious, healthy, and versatile product that can be used in various ways.
Whether you’re looking for a tasty spread for your toast or a healthy way to add flavor to your dishes, Nutella is a great option.
There are many different brands of Nutella available on the market, so be sure to try out a few and find the one that best suits your needs.
We hope you found this article helpful.
What is your favorite way to eat Nutella? Let us know in the comments below.