Strawberry Sensation: What Do White Strawberries Taste Like?

There’s no denying the fact that everyone’s heard of strawberries.

This succulent fruit is considered a delicacy in most parts of the world.

Many have even incorporated the berry into their skincare regimes thanks to its healing properties.

These days we find a variety of strawberries in the local market.

Modern gardening methods have made it possible to improve the genetic variations of the fruit and make it more accessible to everyone.

The white strawberry from Japan is the most exquisite and rare among the many available types.

So what do white strawberries taste like? Keep reading to find out.

What are White Strawberries?

Often referred to as jewel strawberries, these fruits are far superior in flavor to regular red berries.

The other common varieties of white strawberries are alpine and beach strawberries.

Developed in 2012 by a farmer in Japan, the famous white berries are a result of crossbreeding various species of regular strawberries.

This was explicitly done to improve the size and taste of the fruit.

The result was this gorgeous berry that’s garnered quite the social media following and has become a must-try for all who love the fruit.

These gem-like treats can be some of the most expensive fruits you’ll ever purchase, but they’ll be worth the price.

They’ve been described as having an ethereal sweet taste.

Even if you aren’t a fan of their regular parents’ the red strawberries, you’ll want to get them just for the aesthetic appeal.

What Do White Strawberries Taste Like?

You must first discover how conventional strawberries taste to comprehend jewel strawberries’ flavor profile.

Once you’ve done that, multiply the taste by at least ten times.

This will give you a rough idea of how delectable this fruit can be.

Although it has been claimed by many that the fruit has some pineapple-like flavors, the general consensus is that it is exceedingly sweet, incredibly juicy, and has a rich mouth feel.

Every strawberry enthusiast knows that the fruit offers a variety of flavors, from citrus tones to tree fruits like apples and pears.

Strawberries generally generate a robust and sugary scent and have grassy and herbaceous notes.

The scent of the berry enhances the overall appeal of the fruit and can hide the tart accents that are common for them.

White strawberries also have the same flavor profile as their red-tinted relatives but are more enhanced.

This fruit is said to have one of the most advanced flavor notes among all fruits.

Strawberries from different regions all taste slightly different since flavors tend to change depending on climate and the soil conditions where they are grown.

Plus, there are a number of hybrids being cultivated across the globe.

The white strawberry is no exception to this rule, but most will agree that it’s currently the most favored strawberry in the market.

It’s coveted for its delicate look and enhanced taste.

How to Serve White Strawberries?

The best way to consume these pearls is raw.

Due to its rarity, people try to enjoy the fruit as much as possible in its most natural form.

They are often given as gifts for special occasions.

It’s an excellent substitute for regular strawberries and most definitely an upgrade if you’re trying to impress people with your food preparations.

They’re also great for ornate table displays, in case you want to show off a bit and have the spare change to do so.

These gems are mainly harvested in Japan, and if you want to get your hands on the plump, large varieties, you’ll need to have contacts in your artisanal grocery stores.

Yup.

That’s how rare these fruits are.

In Japan, the berries are highly sought after for their health benefits and are paired with other fruits and vegetables.

The berries are used for tackling stress, helping in skin rejuvenation, and are thought to help prevent cancer, but there is not much scientific data to prove this.

However, they are a good source of vitamin C and have been known to prevent a hangover or two when consumed with alcohol, especially beer.

They also have antioxidants that are great for the skin.

Conclusion

These jewel-encrusted fruits are among the hardest delicacies to find and the most luxurious sweets to consume.

Because of this, anybody who encounters them must give them a try at least once in their lifetime.

Take advantage of the chance to purchase them if you can find them in a nearby supermarket because many people have traveled to Japan just to eat this expensive fruit.

Yes, individuals have flown halfway around the globe to taste this beautiful berry.

Therefore, seize the opportunity as and when it arises because you never know when you’ll get another one.

Plus, you may not be able to afford it a second time.