Coffee cake is a soft, spongy, and moist cake with a crunch on top, commonly coated with some streusel topping that is not frosted.
It got its name from being traditionally served with coffee.
However, it rarely uses coffee as an ingredient, unlike what most people would expect it to be.
There’s no denying, coffee cake is a go-to breakfast option for most people.
And why not! They’re extremely delicious.
But what if we told you, you could take your coffee cake experience to the next level?
Yes, you can do just that by serving it with the right kind of side dish.
That brings us to our main question, what to serve with coffee cake?
You’ll be glad to know that hot drinks aren’t the only sides that work well with coffee cakes.
To find the best sides for your sweet treat, simply read on!
Why Consider Serving Side Dishes with Coffee Cake?
Coffee cake is similar to just about any cake; the only difference is that coffee cakes aren’t frosted!
Hence, similar to its frosted counterparts, the flavor of coffee cakes can be enhanced by adding some side items.
It has a sweet taste with a touch of cinnamon flavor.
Some variations of this cake come with raisins, nuts and fruits too. It is ready to eat once it comes out of the oven with some glazing drizzled on top.
Cakes are a sweet treat to the tastebuds and are fondly adored by people worldwide.
Since coffee cakes are also a sweet treat, they blend wonderfully with certain food items, resulting in a beautiful mixture of flavors!
What to Serve with Coffee Cake? 7 BEST Side Dishes
There are a number of side items that you can serve along with the coffee cake and it does take some proper research to figure them out.
Let’s go ahead and see what we have in store.
1 – Fruit Salad
Fruit salad is the perfect side dish for any meal. It is refreshing, healthy, and always a crowd pleaser.
It is a simple dish and can be prepared by anyone if you have the required ingredients.
Use any combination of fruits and berries to your liking and mix them in a bowl with some cream.
It will go perfectly well with the moist and tender coffee cake by giving it a very fresh and fruity flavor.
You can go for kiwi, strawberries, blackberries, pineapple, blueberries, etc.
They also provide your body with a lot of nutrients!
2 – Milky Coffee
Did you know? Coffee cake is actually known by that name because it was traditionally served with coffee.
Hence, any list of the best side dishes for coffee cakes would seem incomplete if we didn’t mention its classic partner – coffee!
The moist cake will melt inside your mouth once you take a sip of that warm coffee along with the cake.
The addition of milk in the coffee also provides some nutrition that your coffee cake might be missing.
This combination will be a big hit among people with a sweet tooth!
3 – Green Tea
If you’re conscious about your health but also want to gulp down as many coffee cakes as you’d like, then you can pair it with a cup of green tea.
Green tea is extremely healthy and helps improve your blood circulation and lowers cholesterol.
The usual bittersweet flavor of green tea goes well with the sweetness of coffee cake, and often balances it out!
This is why, green tea with coffee cake is an ideal combination for people who are not really fans of sweet treats.
4 – Fresh Cow Milk
There is nothing like drinking fresh milk in the morning.
Pair that up with coffee cake, and you’ve got a fantastic meal for breakfast!
Milk is a great source of calcium, vitamin D, magnesium, and phosphorus.
Drinking it regularly also helps in improving your core strength.
A glass of fresh and cold milk will blend perfectly with your coffee cake and provide you with the energy to start your day!
5 – Oatmeal with Raisins
Oatmeal is a trendy breakfast food made from oats and milk.
It is packed with some serious nutrition and it’s as good for your body as it is for your taste buds.
To top off this super breakfast item, sprinkle some dry raisins on it.
Any type of oatmeal pairs well with coffee cake.
But it’s best if your oatmeal is bland. This way, you can ensure that your side doesn’t overshadow the flavor of your star dish.
The coffee cake will bring the necessary sweetness to this breakfast combination, resulting in a mixture of healthy and sweet flavors!
6 – Orange Juice
Cake is a go-to option for breakfast. But you know, what’s another popular breakfast option?
Orange juice! So, it’s obvious that coffee cakes and a glass of freshly-made orange juice is a match made in heaven.
Regular consumption of orange juice comes with several health benefits. It improves your heart, decreases inflammation, etc.
It is also a great drink to pair with coffee cake, as the tiny hint of sourness from the juice will complement the cake’s sweetness.
Give this pairing a try for your next breakfast and feel the pleasant flavors kicking in!
7 – Red Wine
Do you fancy a glass of wine with your meals?
Well, you are in luck, because red wine pairs perfectly with coffee cake.
The earthy and grapy flavor of red wine blends in well with the cocoa-flavored cake.
Take a bite of the cake and wash it down with that alluring and aromatic red grape wine.
The hint of cinnamon flavor will blend beautifully with the wine!
Once you taste this combination, you’ll feel like you’ve been missing out on something extraordinary your whole life.
Trust us, you’ll be coming back to this combo time and again.
Now that you’ve reached the end of our blog post, we hope we’ve answered your question of what to pair with coffee cake.
If you’re looking for something light and fresh, serve the fruit salad.
Or, if you want to go for a more classic pairing, you can opt for a warm cup of milk coffee. Elevating the main entrée depends on your selection of sides in the end.
Give our list of side dishes a try before you go ahead with your choices.
We are sure you will have no regrets after you’ve tried them!
What to Serve with Coffee Cake? 7 BEST Side Dishes
- Fruit Salad
- Milky Coffee
- Green Tea
- Fresh Cow Milk
- Oatmeal with Raisins
- Orange Juice
- Red Wine
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.