Black bean salad is popular in Mexican, South-Western US and Mediterranean cuisine.
However, while black beans are the main ingredient in all three, the flavorings and other items of the first two salads differ from the third one.
In this article, we’ll talk about side dishes for Mexican and South-Western black bean salad.
It’s a popular dish frequently served during summer cookouts and it tastes good with tacos, grilled flank steak, omelet and lettuce wraps.
If you don’t know what to serve with black bean salad, don’t go anywhere.
We’ll mention the ten dishes for black bean salad including the ones above.
Why Consider Serving Side Dishes with Black Bean Salad?
The fresh, crunchy and delicious salad can be a meal, but it tastes excellent with many dishes.
So, serving side dishes alongside can make your meal more enjoyable.
Black bean salad is flavorful but doesn’t make a complete meal.
You’ll have a full and balanced meal only with side dishes.
If you plan to serve black bean salad at any event, only one dish won’t be sufficient to feed the crowd.
You’ll need several side dishes to satisfy everyone.
What to Serve with Black Bean Salad? 10 BEST Side Dishes
These are the ten items you can serve with black bean salad.
1 – Grilled Chicken
Chicken is a top choice for a side dish with black bean salad.
It complements the veggie salad perfectly.
While chicken tastes good cooked in any way, a grilled version makes the ideal pairing with the bean salad.
Grilling chicken is easy and you can use different seasonings.
A simple dish with chicken breasts marinated in a suitable marinade will suit nicely with the salad.
You can enjoy the chicken side by side with the salad or cut the meat into pieces and put them onto the salad.
2 – Tortilla Chips
What makes black bean salad more interesting is using it as a dip with tortilla chips and other similar snacks.
The combo is delightful and it can be addictive.
Tortilla chips are a snack food made from corn tortillas.
They’re triangle-shaped and usually baked or fried.
You can make them as they’re or include additional ingredients for extra taste.
A mixture of olive oil and lime juice with chile powder can make the chips slightly tangy and hot.
However, the last ingredient is optional and you can add it only if you like some heat.
3 – Omelet/Scrambled Eggs
Eggs are the easiest food items to cook and they’re delicious and versatile.
Eggs also cook fast.
Hence, if you don’t have much time to cook other dishes, you can serve them with black bean salad.
Omelet and scrambled eggs are delicious with bean salad, so make whichever you prefer.
You can have the two dishes separately or combine them into one.
Bad eggs can cause health problems, so using the freshest ones is necessary.
When buying them, look for the USDA shield with Grade AA which is the freshest and top quality, or Grade A, which are high-quality eggs.
4 – Tacos
If you want something light to pair with black bean salad, tacos should be on the list.
Tacos are of Mexican origin but are internationally popular hand-sized food item.
Everyone loves tacos so you’ll have a hit combination.
There are two ways you can enjoy tacos with black bean salad.
Tacos can contain various ingredients according to preference, availability of items and menu demands.
So, you can include bean salad in the filling.
But you can also eat the salad separately if you add other stuffing to the tacos.
Either way is delicious and pleasant to eat.
5 – Grilled Shrimp
Seafood matches black bean salad, so you can add more variety to your menu.
Shrimp is one of the tastiest and easiest to cook seafood and it complements bean salad, so you can add it.
Grilled shrimp is simple but incredible in taste.
You can make the dish with a handful of ingredients without complicating it.
If you have access to fresh shrimp, you should buy fresh ones.
They must have the heads on and the smell of the sea and their body should spring back when pressed.
6 – Lettuce Wraps
You can also serve lettuce wraps with black bean salad.
You can use the salad as a filling in the dish or serve it in a separate utensil.
If your filling contains meat and cheese, then the salad will add a fresh element and balance the meal.
The lettuce wraps in Mexican style combine various tastes, so you’ll have an explosion of flavors in your mouth with each bite.
You must use fresh lettuce for the wraps.
They must be crisp, with a slight crunch, and look vibrant.
7 – Steamed Rice and Slow Cooker Mexican Chicken
If you want your guests to feel full when they leave, a hearty dish combo of steamed rice and slow-cooker Mexican chicken is a great option.
This chicken dish is versatile, and it complements different foods.
The rice-chicken and black bean salad offers multiple flavors and balances the meal.
The slow cooker chicken is delightful, but you need a few ingredients.
Boneless and skinless chicken, taco seasoning, and salsa make up the ingredients.
Long-grain white rice is suitable for making the dish, but you can use brown rice too.
If you don’t have much time, make a one-pot dish with rice, chicken, and other ingredients.
Use chicken stock for extra flavor.
8 – Cheese Nachos
Black bean salad without nachos will be an incomplete meal. The two dishes taste excellent.
Nachos typically contain black beans, so add the salad to the cheese nachos dish or serve it separately.
Make your nachos heartier by adding ground or shredded beef and cheese.
Cotija and queso fresco are perfect for nachos.
But you can use Monterey Jack or Cheddar too.
If you add the bean salad as a topping, there is no need for additional garnish.
But if you serve the salad separately, green onions, cilantro, tomato, and avocado with sour cream and hot sauce make a delightful topping.
9 – Grilled Flank Steak
This list has chicken, shrimp, and eggs, so one more non-veg dish will make it perfect.
Grilled flank steak is also a lovely dish with black bean salad.
Flank steak comes from the cow’s lower chest or abdominal muscle, and it’s actually not a steak.
It’s a tough cut of meat with no fat and can be delicious when cooked perfectly.
Grilling is one of the best cooking methods for flank steak, and marinating can make it even tastier.
You can use a preferred flank steak marinade and soak the steak overnight or the whole day for the best results.
10 – Fajitas
Last but not least, we have fajitas on the list.
Fajita is a dish in Tex-Mex cuisine that consists of corn or flour tortillas stuffed with various items, including meat, onions, peppers, cheese, refried beans, sour cream, and guacamole.
Beef and chicken are the typical meat in fajitas, so you can add whichever you like.
You can also make pure vegan fajitas if you don’t want to add too much meat to your meal.
You can use black bean salad as stuffing for fajitas or serve the salad separately.
If you prefer the latter, using meat in the fajitas will be more enjoyable.
Whether you serve black bean salad during a hot summer afternoon or at a family dinner, you’ll have the best pairings.
All the dishes complement the tangy and crunchy salad, so you don’t have to scratch your head and stress.
The ten dishes are also delicious, so make large portions depending on the number of guests.
The side dishes are also easy to make, so you can serve 5-6 at big gatherings.
Serve fewer, if not many people will attend.
But whichever dishes you choose, you mustn’t repeat them at the next party or the dish’s freshness will disappear.