Who doesn’t love a good old French toast? Everyone does.
French Toast is typically a dish made from sliced bread, soaked in a mixture of beaten eggs and milk with a pinch of salt.
The soaked bread is then pan-fried on butter and served hot with various side dishes to choose from.
Some people even add cinnamon and sugar to the batter to give it a richer taste.
When it comes to serving French toasts, there are many options to choose from—still confused about what to serve with French Toast? In this article, we will talk about the 7 best side dishes to serve with French Toasts.
Why Consider Serving Side Dishes with French Toast?
There’s a reason why people serve up side dishes when it comes to French Toasts.
The combination complements each other so good, like macaroni and cheese.
When you bite into the bread, you don’t just want to bite into the crispiness of the Toast, but the sweetness and gooiness of the syrup, the crunchiness of the bacon, the healthy scrambled eggs, burst of fresh fruits and all the side dishes that simply complete the Toast.
What to Serve with French Toast? 7 Best Side Dishes
1 – Syrup
Good old classic French Toast with a generous drizzle of syrup, and there you have it, the perfect breakfast to kick-start any lazy Mondays.
Soak the bread thoroughly and once the pan is heated, drop in a large blob of butter.
Once the butter gets perfectly melted, you can throw in the bread and sizzle it up real nice.
Toast the bread perfectly on both sides.
Now you can serve the fresh French Toast with a drizzle of maple syrup or any syrup of your choice.
Here’s a recipe by Robyn Stone on classic French Toast to pump up your morning.
2 – Bacon
If you think what a weird combination it is to pair with French Toast, then you have been missing out big time, dear friend.
If you ask any French toast lovers, many will agree with the fact that all kinds of bacon compliment French Toast to another level.
Pan fry a few strips of bacon, which is almost always available in any kitchen.
Just a few drops of oil will do, and start sizzling the slices of bacon till they turn crispy.
Serve the bacon hot along with the warm French Toast.
You can also give this recipe by Elena Silcock a try on French Toast with bacon.
3 – Scrambled Eggs
Want to make your French toast recipe more savory? Serve your French Toast with a side of scrambled eggs.
You will not regret it after you have a taste of it.
First, prepare your French Toast and pan fry it the traditional way (you can even add vanilla to the batter).
There is no better start to mornings than with fresh Toast and scrambled eggs.
You can serve the Toast with the scrambled eggs on the side or have it the sandwich way.
Here is a simple recipe by BC Mama on French toast-style scrambled eggs.
4 – Fresh Fruits
If you are someone who likes a balance in food, then fresh fruit is your choice of side dish with French Toast.
French Toast is one tasty, incredibly healthy dish and a heavy breakfast to start the day.
This toasted bread has eggs, milk, sugar, and loads of butter, making it really healthy and addictive.
For some, it can be slightly heavy for breakfast.
And that is where these fruits work like magic.
According to Healthline Media, fruits like blueberries, dragon fruit, banana, mango, strawberries, etc., are healthy fruits that are super nutritious.
Now you know which fruits to pair up with your French Toast.
5 – Butter
If you’re a lover of butter, then this is the dish you will fall into every time you take a bite into.
When it comes to French Toast, there is no such thing as too much butter.
In fact, there are many who love their French Toast pan-fried in butter and topped with more butter.
You can use salted butter while frying the soaked bread.
Once it’s fried till the sides get golden and crispy, you can serve it hot on a plate topped with a cube or two of butter.
And there you have it, a buttery, crispy French toast to please your taste buds.
6 – Powdered Sugar
French Toast goes amazingly well with powdered sugar.
Also, French Toast is typically served as a sweet dish.
So guess what? There is no way this combination can go wrong unless you don’t like sweet stuff.
In fact, there are many health benefits from consuming butter.
First up, toast your bread real nice and crispy, and serve it up hot on a plate.
Next, sprinkle it with powdered sugar, and you can enjoy your sweet, crispy and buttery French Toast.
7 – Coffee
They say nothing ever beats the old classic way.
And one cannot agree more when it comes to French Toast.
One can enjoy the tasty warm toasts as it is alongside a hot cup of coffee.
A sip of coffee every time you take a bite off the crispy and buttery Toast, it’s like heaven to your taste buds.
You can enjoy your simple French Toast with any type of coffee of your choice.
If you’re looking for a simple, quick and finger-licking dish for breakfast, French Toast is your perfect choice.
It’s so simple and easy to make, and also, when it comes to side dishes, the ingredients are so simple and readily available in any kitchen.
Since you’re looking for the best side dishes to pair up with your French Toast, make sure you definitely try out the ingredients mentioned above.
These ingredients and French toasts are like a match made in heaven.
You will be glad you came across this article.
What to Serve with French Toast? 7 BEST Side Dishes
- Scrambled Eggs
- Fresh Fruits
- Powdered Sugar
- Pick your favorite recipe from the article.
- Organize your ingredients and utensils.
- Follow the detailed instructions in the recipe to make your side dish.
- Prepare and serve for delicious meal!
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of AmericasRestaurant.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.